Best Sweet Potato Chocolate Chip Cookies Recipes

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SWEET POTATO CHOCOLATE CHIP COOKIES



Sweet Potato Chocolate Chip Cookies image

This recipe was printed in a Penzey's catalog and originates with Sharon Adams of Milwaukee. (prep time does not include baking the sweet potato)

Provided by Linky

Categories     Drop Cookies

Time 35m

Yield 4 dozen cookies

Number Of Ingredients 14

3/4 cup sweet potato, cooked, mashed (about 1 medium)
1 cup butter, softened (2 sticks)
2 eggs
3/4 cup sugar
3/4 cup brown sugar, packed
1 teaspoon vanilla extract
1/2 teaspoon lemon extract
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 dash salt
1/4 teaspoon cinnamon
1 cup semi-sweet chocolate chips
1 cup walnuts, chopped (optional)

Steps:

  • Preheat oven to 300 degrees F.
  • Cream together sweet potato, butter, eggs, sugars and extracts.
  • In a separate bowl, combine the flour, baking soda, baking powder, salt and cinnamon.
  • Gradually add the dry ingredients to the sweet potato mixture and beat until blended.
  • Fold in the chocolate chips and nuts, if using.
  • Drop by the teaspoonful onto ungreased baking sheets and bake at 300 degrees for about 25 minutes, until firm in the middle.

SWEET POTATO CHOCOLATE CHIP COOKIES



Sweet Potato Chocolate Chip Cookies image

This recipe courtesy of Sharon in a Penzeys Spice catalog.

Provided by Richard Hoover

Categories     Cookies

Time 35m

Number Of Ingredients 14

3/4 c mashed, cooked sweet potato (1 med. potato
1 c butter softened
2 eggs
3/4 c sugar
3/4 c packed brown sugar
1 tsp pure vanilla extract
1/2 tsp lemon extract
2 c flour
1 tsp baking soda
1 tsp baking powder
dash salt
1/4 tsp cinnamon
1 c semi-sweet chocolate chips
1 c chopped walnuts (optional)

Steps:

  • 1. Preheat oven to 300 degrees
  • 2. In a large bowl, cream together the cooked sweet potato, butter,eggs, sugars and extracts.
  • 3. In a separate bowl, combine the flour, baking soda, baking powder, salt and cinnamon.
  • 4. Gradually add the dry ingredients to the sweet potato mixture and beat until blended.
  • 5. Fold in the chocolate chips and walnuts.
  • 6. Drop by teaspoon onto ungreesed cookie sheet and bake at 300 degrees for about 25 mins. or until firm in the middle.

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