Best Sweet Curry Carrots With Chive Yogurt Recipes

SWEET CURRY CARROTS WITH CHIVE YOGURT image

Yield 6 -8 servings

Number Of Ingredients 6

1 1/2 lb carrots, with tops, trimmed (about 10)
1 Tbsp olive oil
3 tbsp honey
1 tbsp curry powder
2/3 c plain yogurt
1/4 cup snipped chives

Steps:

Preheat oven to 425. Peel carrots. Halve large ones Line a baking pan with foil. Toss carrots with oil. Evenly spread carrots on pan. Sprinkle with salt. Roast 15 minutes. In small microwave bowl, warm honey 30 seconds. Whisk in curry powder. Remove carrots from oven. Drizzle with honey mixture, toss to coat. Roast 10 minutes longer, turning occasionally, until carrots are glazed and tender. Transfer onto serving plate. For CHive yogurt: in bowl combine yogurt and chives and 1/4 tsp salt Serve with carrots.

SWEET CURRY CARROTS WITH CHIVE YOGURT image

Categories Carrot

Yield 6 to 8

Number Of Ingredients 7

1 1/2 lb. carrots with tops, trimmed
1 Tbsp. extra-virgin olive oil
3 Tbsp. honey
1 Tbsp. curry powder
2/3 cup plain low-fat Greek yogurt
1/4 cup snipped fresh chives
salt

Steps:

1. Preheat oven to 425F. Scrub carrots and peel, if desired. halve any large carrots lengthwise. 2. Line a 15x10X1-inch baking pan with foil.Toss carrots with olive oil. Evenly spread carrots in prepared pan. Sprinkle with 1/4 tsp. salt. Roast carrots for 15 minutes. Meanwhile, in a small microwave-safe bowl warm honey in microwave for 30 seconds. Whisk in curry powder; set aside. 3. Remove carrots from oven. Drizzle with honey mixture; toss to coat. Roast 10 minutes longer, turning occasionally, until carrots are glazed and tender when pierced with a fork. Transfer to serving platter 4. For Chive Yogurt, in a bowl combine yogurt, chives and 1/4 tsp. salt. Serve with carrots.