Best Sweet Cherry Bourbon Barbecue Sauce Recipes

EASY HOMEMADE CHERRY BOURBON BARBECUE SAUCE RECIPE

Steps:

• Heat oil in pan and sauté onions and garlic for three to four minutes. The onions should turn transluscent.
• Add honey, brown sugar and ketchup and heat to a boil. Continue to stir.
• Add bourbon slowly.
• Add cherries and cook on medium heat for 15 minutes.
• Remove from the heat and allow to fully cool. The sauce will thicken as it cools.
• Add the sauce to a blender or food processor and mix well. Make sure to let it cool before attempting to blend.
• Pour into jars to serve.

SWEET CHERRY BOURBON BARBECUE SAUCE

Steps:

• 1. In a med. saucepan, cook the onion and garlic in hot oil over med. heat for about 5 min. or until onion is tender.
• 2. Stir in cherries, bourbon, chili sauce, Worcestershire sauce, molasses, cider vinegar, mustard, salt, and pepper.
• 3. Bring to a boil, then reduce the heat and simmer, uncovered, for about 30 min. or until the mixture reaches the desired consistency, stirring occasionally.
• 4. Brush the sauce on beef, pork, or poultry during the last 10 min. of grilling.

BOURBON WHISKEY BBQ SAUCE

Steps:

• In a large skillet over medium heat, combine the onion, garlic, and whiskey. Simmer for 10 minutes, or until onion is translucent. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce.
• Bring to a boil. Reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.

CHERRY BARBECUE SAUCE

Steps:

• In a large saucepan, saute onion in butter until tender. Add garlic; cook 1 minute longer. Stir in the remaining ingredients. Cook, uncovered, over medium-low heat for 20 minutes or until cherries are tender and sauce is thickened, stirring occasionally.