Best Sunnys Honey Sriracha Dipping Sauce Recipes
AMAZING HONEY SRIRACHA SAUCE
Steps:
- In a medium saucepan, whisk together all ingredients.
- Place saucepan over medium-high heat and bring to a boil, stirring occasionally. Once boiling is reached, reduce heat to a simmer and cook for about 10 minutes, until it begins to thicken. Remove from heat. It will thicken up more as it cools.
Nutrition Facts : ServingSize 6 oz, Calories 554 kcal, Carbohydrate 144 g, Protein 4 g, Fat 1 g, SaturatedFat 1 g, Sodium 3222 mg, Fiber 1 g, Sugar 141 g, UnsaturatedFat 2 g
HONEY SRIRACHA SAUCE
Honey Sriracha sauce is the perfect spicy and sweet complement for your favorite foods. Pair it with chicken, fish, or meatballs!
Provided by Everyday Family Cooking
Categories Sauces & Dips
Time 15m
Number Of Ingredients 7
Steps:
- In a saucepan, heat garlic with oil until fragrant on medium heat (about 1-2 minutes).
- Add in the remaining ingredients and let it come to a simmer. Simmer for 10 minutes, stirring frequently. This is to let it become a nice glaze consistency.
- Allow it to cool. As it cools it will thicken and get spicier. Keep this in mind when tasting it while cooking.
- Use as a dip or a glaze for chicken, meatballs, fish, etc.
Nutrition Facts : Calories 103 calories, Carbohydrate 27 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 452 milligrams sodium, Sugar 25 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
SRIRACHA HONEY DIPPING SAUCE
It's easy to remember...1 part honey, 1 part Sriracha. The result is the perfect combination of sweet and spicy. Use on chicken tenders, etc.
Provided by gailanng
Categories Sauces
Time 5m
Yield 1 cup
Number Of Ingredients 2
Steps:
- Mix together honey and Sriracha in equal parts and serve.
Nutrition Facts : Calories 515.3, Sodium 6.8, Carbohydrate 139.7, Fiber 0.3, Sugar 139.2, Protein 0.5
SPICY HONEY SRIRACHA GAME DAY DIP
You can easily whip up this creamy, spicy and salty dip. I love dips for parties in the slow cooker-just turn the slow cooker to low once it is cooked and let your guests help themselves. No need to worry about the dip getting cold and having to reheat it. -Julie Peterson, Crofton, Maryland
Provided by Taste of Home
Categories Appetizers
Time 3h20m
Yield 3 cups.
Number Of Ingredients 8
Steps:
- In a large skillet, cook chicken over medium heat until no longer pink, 6-8 minutes, breaking into crumbles; drain. Transfer to a greased 3-qt. slow cooker. Stir in cream cheese, cheddar cheese, broth, chili sauce and honey. , Cook, covered, on low until cheese is melted, 3-4 hours, stirring every 30 minutes. Serve with tortilla chips. If desired, sprinkle with green onions.
Nutrition Facts : Calories 168 calories, Fat 13g fat (6g saturated fat), Cholesterol 54mg cholesterol, Sodium 243mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 9g protein.
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