Best Summer Delight Recipes
CUCUMBER N WATERMELON SALAD A SUMMER DELIGHT!!!!!!!
On a hot day here is a refreshing delight. You know the days when it's just too hot and you just don't want to cook? This is quick to toss together, no cooking. Full of flavor.
Provided by Rita1652
Categories Melons
Time 20m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Mix salad dressing ingredients in a bowl. Toss in the salad ingredients.
- Chill 1 hour and then enjoy if you can wait the hour.
DRESSING ESSENTIALS: SUMMER TOMATO & HONEY DELIGHT
This dressing is a Summer delight. Nice fresh garden tomatoes, lovingly blended with fresh clover honey, and extra virgin olive oil. The base of the recipe comes from my French dressing; however, I lightened it up with fresh clover honey, and left out some of the heat. It's light, and perfect for those warm Summer days, when...
Provided by Andy Anderson !
Categories Dressings
Time 10m
Number Of Ingredients 9
Steps:
- 1. PREP/PREPARE
- 2. Gather your Ingredients (mise en place).
- 3. Blanch, peel, roughly chop the tomatoes, and drain the excess liquid.
- 4. Add all the ingredients, except the olive oil, to a blender, or food processor fitted with an S-Blade.
- 5. Blend until the ingredients are completely liquefied.
- 6. Chef's Note: I'm using white pepper; as opposed to black pepper because it has a nice sweet heat.
- 7. Chef's Note: You can't over-blend this dressing, so go for it.
- 8. Leaving the blender on high, slowly drizzle the olive oil into the ingredients, until they begin to thicken slightly.
- 9. Chef's Note: Slowly adding oil in this manner is called creating an emulsion.
- 10. Cover, and place in the fridge overnight before using for the first time.
- 11. Chef's Note: This dressing will stay fresh in the fridge for 5 to 7 days... that is, if it lasts that long.
- 12. PLATE/PRESENT
- 13. Serve over some fresh Summer greens. Enjoy.
- 14. Keep the faith, and keep cooking.
SUMMER STRAWBERRY JELLO DELIGHT!
Make and share this Summer Strawberry Jello Delight! recipe from Food.com.
Provided by Super San Mateo Che
Categories Gelatin
Time 3h10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Chop each strawberry into small pieces; eighths.
- In a medium mixing bowl, mix jello powder and boiling water until dissolved.
- Place cornstarch into a measuring cup and add 2 tablespoons of cold water. Mix throughly so that there are no lumps. Add remaining cold water up to complete the 1 cup.
- Add cold water mixture to jello mixture. Stir throughoutly.
- Fill your dessert dishes up half way with the jello mixture.
- Add chopped strawberries and top off with remaining jello mixture.
- Serve alone or with coolwhip!
Nutrition Facts : Calories 142.4, Fat 0.2, Sodium 134.6, Carbohydrate 33.9, Fiber 1.5, Sugar 27.9, Protein 2.7
~ CASSIE'S SUMMER STRAWBERRY DELIGHT ~
Another light and delicious treat for summer, without heating up your house. My family just loves this salad. I hope you try it and love it just as much. Enjoy!
Provided by Cassie *
Categories Other Desserts
Time 10m
Number Of Ingredients 10
Steps:
- 1. Prepare your dream whip, mix milk and extract until fluffy and peaks form, refrigerate to keep cold. In the meantime, beat cream cheese and sugar until fluffy and smooth. Stir in the nuts, pineapple and coconut. Next fold in the dream whip and strawberries.
- 2. Can pour into a pretty bowl and garnish with extra strawberries. Keep refrigerated. Delish!
SUMMER ESSENTIALS: STRAWBERRY YOGURT DELIGHT
It is Summer, and although it is inexorably winding down to Autumn (cannot wait), it is still pretty dang hot out there. Try this refreshing drink to cool you down and refresh your spirit. Fresh strawberries and cranberries lovingly blended with coconut milk yogurt, and just a suggestion of cinnamon... yummy. Served these to...
Provided by Andy Anderson !
Categories Smoothies
Time 10m
Number Of Ingredients 10
Steps:
- 1. PREP/PREPARE
- 2. You will need a good blender to make this recipe.
- 3. Gather your ingredients (mise en place).
- 4. Add all of the ingredients, except the frozen strawberries to a blender, and mix until smooth. Then, add the frozen strawberries, and blend baby blend.
- 5. Garnish a glass with a fresh strawberry, if using.
- 6. Pour in the mix.
- 7. PLATE/PRESENT
- 8. Serve on a hot Summer day while nice and cold. Enjoy.
- 9. Keep the faith, and keep cooking.
DRINK ESSENTIALS: MID-SUMMER'S DELIGHT
This is an excellent way to cool down on a hot Summer's day. It has watermelon, orange juice, yogurt, lime juice, and fresh clover honey. What could go wrong? Finished this recipe up in the wee hours of the morning, and when my guests got up, I served them a glass along with breakfast. Glasses came back empty, and they were looking in the fridge for more. It is easy/peasy to make, and every sip is a taste of Summer. So, you ready... Let's get into the kitchen.
Provided by Andy Anderson ! @ThePretentiousChef
Categories Non-Alcoholic Drinks
Number Of Ingredients 7
Steps:
- You will need a good blender to make this drink.
- Gather your ingredients (mise en place).
- Add all of the ingredients to a blender.
- Blend Baby Blend
- PLATE/PRESENT
- Drink Baby Drink. Enjoy.
- Keep the faith, and keep cooking.
SUMMER DELIGHT
This special dessert recipe was handed down from my grandmother, to my mother and me....it will knock your socks off...excellent for a summer dessert..(or anytime.)
Provided by Denise Davidson
Categories Fruit Desserts
Time 1h15m
Number Of Ingredients 6
Steps:
- 1. use each entire tins of fruit.... layer of peach slices, sprinkle of coconut,layer of sliced bananas,sprinkle of coconut..layer of pears, sprinkle of coconut,layer of sliced bananas n' repeat until all fruit is used up n' final sprinkle of coconut.
- 2. mix birds custard powder in 1-1/2 cups of milk, stir continuously so it doesn't scorch while thickening....when slightly cooled pour over top of fruit layers.
- 3. Mix egg whites (I normally add creme of tartar but you don't have to)....slowly add sugar (tsp or so) n' pile high on top of custard right out to the edges of dish. Into the oven to get nicely (lightly) browned... 350 degrees for 10-15 min's or so, depending on accuracy of your oven...sprinkle of coconut on top before cooking if you wish.
- 4. This dessert MUST be served COLD....it's even more awesome with fresh fruits when possible....but delish either way.
SUMMER DELIGHT
Frothy mixed drink that will cool you off out by the beach or at any summertime activity.
Provided by SUZY JOHNSON
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 4
Number Of Ingredients 5
Steps:
- In a blender combine spiced rum, banana liqueur, grenadine orange juice and pina colada mix. Add ice and blend to a frothy consistency.
Nutrition Facts : Calories 273.5 calories, Carbohydrate 38.8 g, Cholesterol 0 mg, Fat 0.8 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0.6 g, Sodium 11.9 mg, Sugar 31.5 g
SUMMER DELIGHT
Steps:
- place greens in large bowl and add drained oranges, nuts and cheese. Serve with salad dressing.
SUMMER DELIGHT
Number Of Ingredients 4
Steps:
- In a large serving bowl, mix together yogurt, strawberries and whipped topping. Add angel food cake and stir. Refrigerate for 2 hours. From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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