Best Sugar Free Sweet Cole Slaw Recipes

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SUPER SIMPLE SUGAR-FREE COLESLAW



Super Simple Sugar-Free Coleslaw image

I adapted this from a recipe I found on Life's Ambrosia (http://www.lifesambrosia.com/2009/04/cajun-chicken-sandwiches-recipe.html) - it is so simple and absolutely delicious. Cooking time is refrigeration time.

Provided by Dottygumdrop

Categories     Vegetable

Time 1h10m

Yield 4 , 4 serving(s)

Number Of Ingredients 7

1/3 cup mayonnaise
1/4 cup white wine vinegar
1/2 teaspoon garlic powder
1/8 teaspoon celery seed
1/2 teaspoon sea salt
4 cups white cabbage, shredded
1 cup carrot, shredded

Steps:

  • In a large bowl, whisk together mayonnaise, vinegar, garlic powder, celery seeds and sea salt.
  • Add shredded cabbage and carrots. Toss to coat.
  • Cover and refrigerate for at least one hour. Stir again then serve.
  • Enjoy!

Nutrition Facts : Calories 113.2, Fat 6.7, SaturatedFat 1, Cholesterol 5.1, Sodium 468.2, Carbohydrate 13.2, Fiber 3.2, Sugar 5.6, Protein 1.7

SWEET AND-SOUR COLESLAW



Sweet and-Sour Coleslaw image

With a vinegar and sugar base, this tart but refreshing coleslaw is perfect for summer and packed with veggies.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 3h15m

Yield 8

Number Of Ingredients 10

1/2 medium head green cabbage, finely shredded (4 cups)
1 large carrot, finely shredded (1 cup)
1 medium green bell pepper, chopped (1 cup)
4 medium green onions, thinly sliced (1/4 cup)
1/2 cup sugar
1/2 cup white wine vinegar, white vinegar or cider vinegar
1/4 cup vegetable oil
1 teaspoon ground mustard
1/2 teaspoon celery seed
1/2 teaspoon salt

Steps:

  • In large glass or plastic bowl, place cabbage, carrot, bell pepper and onions. In tightly covered container, shake remaining ingredients. Pour over vegetables; stir.
  • Cover; refrigerate at least 3 hours, stirring several times, until chilled and flavors are blended. Stir before serving; serve with slotted spoon.

Nutrition Facts : Calories 140, Carbohydrate 17 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 15 g, TransFat 0 g

SWEET RESTAURANT COLESLAW



Sweet Restaurant Coleslaw image

Easy to make with convenient, packaged coleslaw, in this version the creamy dressing with vinegar, sugar, and vegetable oil is close to what's served at popular fried chicken, burger, and fish restaurants.

Provided by Rick Falsetta

Categories     Salad     Coleslaw Recipes     No Mayo

Time 2h10m

Yield 8

Number Of Ingredients 8

1 (16 ounce) bag coleslaw mix
⅔ cup creamy salad dressing (such as Miracle Whip®)
½ cup white sugar
3 tablespoons vegetable oil
1 tablespoon prepared horseradish, or more to taste
1 tablespoon white vinegar
¼ teaspoon salt
½ teaspoon poppy seeds

Steps:

  • Pour coleslaw mix into a large bowl.
  • Whisk salad dressing, sugar, vegetable oil, horseradish, vinegar, salt, and poppy seeds together in a bowl until smooth; drizzle over coleslaw mix and toss to coat.
  • Cover bowl with plastic wrap; refrigerate at least 2 hours before serving.

Nutrition Facts : Calories 199.7 calories, Carbohydrate 22.5 g, Cholesterol 11.2 mg, Fat 12 g, Fiber 0.9 g, Protein 0.8 g, SaturatedFat 1.7 g, Sodium 258.3 mg, Sugar 15.3 g

SWEET COLESLAW



Sweet Coleslaw image

Adding a little orange juice to make the dressing a little sweeter. This recipe easily makes enough for 10 people or more. If it's on the thin side, add another 1/2 cup of mayonnaise. If it's too thick, thin with more orange juice.

Provided by smiles44446

Categories     Salad     Coleslaw Recipes     With Mayo

Time 20m

Yield 12

Number Of Ingredients 8

1 ¼ cups mayonnaise
¼ cup sour cream
¼ cup white sugar
2 tablespoons white balsamic vinegar
1 tablespoon orange juice
¼ teaspoon ground black pepper
2 ½ heads cabbage, shredded
2 carrots, shredded

Steps:

  • Stir mayonnaise, sour cream, sugar, white balsamic vinegar, orange juice, and pepper together in a bowl.
  • Toss cabbage and carrots together in a large bowl. Drizzle dressing over the cabbage mixture and toss to coat.

Nutrition Facts : Calories 259.6 calories, Carbohydrate 21.1 g, Cholesterol 10.8 mg, Fat 19.5 g, Fiber 6.5 g, Protein 3.6 g, SaturatedFat 3.4 g, Sodium 185.9 mg, Sugar 13.3 g

SUGAR-FREE SWEET COLE SLAW



Sugar-Free Sweet Cole Slaw image

This is my husband's favorite cole slaw recipe. It is adapted from one he asked me to make, but I substituted low fat/sugar free ingredients......he loves it and doesn't know it is "healthy".......please don't tell him!

Provided by DixieLee

Categories     < 15 Mins

Time 15m

Yield 8 serving(s)

Number Of Ingredients 7

1 (16 ounce) bag Coleslaw
2 tablespoons diced onions
2/3 cup light salad dressing (light Miracle Whip)
3 tablespoons vegetable oil
1/2 cup sugar substitute (Splenda)
1 tablespoon white vinegar
1/4 teaspoon salt

Steps:

  • Combine the coleslaw mix and onion in a large bowl. Whisk together the salad dressing, vegetable oil, sugar substitute, vinegar, and salt in a medium bowl; blend thoroughly. Pour dressing mixture over coleslaw mix and toss to coat. Chill at least 2 hours before serving.

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