Best Spicy Shrimp Scampi Wpenne Pasta Recipes

SPICY SHRIMP SCAMPI (BEST EVER 15 MINUTES RECIPE)

Steps:

• Heat 1tbsp olive oil + 1tbsp butter in a large skillet.
• Now add the shrimp and saute for 3-4 minutes (till shrimp are cooked and opaque in color).
• Remove the shrimp from the skillet.
• In the same skillet, add remaining of oil and butter (wait till they melt together).
• Now add chili flakes and saute for 10 seconds
• Add minced garlic, salt, 1 tsp parsley, sambal and saute for 30 seconds.
• Now add the white wine and stir everything together.
• Let this simmer on low heat till the sauce starts to bubble.
• Now add the cooked shrimp and saute for 1 more minute over medium flames.
• Turn off the heat.
• Add remaining parsley, juice of a lime and stir everything.
• Transfer to a serving plate and serve along with a side of choice (rice/spaghetti/bread/any grain of choice).

SHRIMP SCAMPI WITH PASTA

Steps:

• Bring a pot of water to a boil and add 2 tablespoons salt . Add the spaghetti, give it a stir and cook until al dente according to the package instructions.
• Meanwhile, heat a large saute pan over medium heat. Add the oil, butter, garlic and a pinch of salt and sweat the garlic for 2 minutes. Add the shrimp, season with salt and pepper and cook, stirring, 1 minute. Add the wine, lemon juice and chile flakes if using and cook until the shrimp are just cooked through, 3 to 5 minutes.
• Reserve some of the pasta water, then drain the spaghetti. Add the spaghetti and a little of the reserved pasta water to the pan with the shrimp and toss to combine. Toss in the parsley if using and serve.

SPICY SHRIMP & PENNE PASTA

Steps:

• Cook pasta according to package directions; drain., In a large skillet, heat 1/2 tablespoon each butter and oil over medium-high heat. Saute 1 pound shrimp with 1/4 teaspoon pepper flakes until shrimp turns pink, 3-5 minutes. Remove from pan; repeat., In same skillet, combine marinara sauce and cream; bring to a boil over medium heat. Stir in spinach until wilted. Add pasta and shrimp; toss and heat through.

SHRIMP SCAMPI WITH PASTA

Steps:

• Bring a large pot of salted water to a boil; cook linguine in boiling water until nearly tender, 6 to 8 minutes. Drain.
• Melt 2 tablespoons butter with 2 tablespoons olive oil in a large skillet over medium heat. Cook and stir shallots, garlic, and red pepper flakes in the hot butter and oil until shallots are translucent, 3 to 4 minutes. Season shrimp with kosher salt and black pepper; add to the skillet and cook until pink, stirring occasionally, 2 to 3 minutes. Remove shrimp from skillet and keep warm.
• Pour white wine and lemon juice into skillet and bring to a boil while scraping the browned bits of food off of the bottom of the skillet with a wooden spoon. Melt 2 tablespoons butter in skillet, stir 2 tablespoons olive oil into butter mixture, and bring to a simmer. Toss linguine, shrimp, and parsley in the butter mixture until coated; season with salt and black pepper. Drizzle with 1 teaspoon olive oil to serve.

SPICY SHRIMP SCAMPI W/PENNE PASTA

Steps:

• 1. brown shrimp 1 minute per side in butter & olive oil
• 2. add in red pepper flakes, salt, pepper & wine
• 3. combine in the penne pasta and simmer 10 minutes, garnish with parsley