Best So Easy Sugar Cookies Recipes

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EASY SUGAR COOKIES



Easy Sugar Cookies image

Quick and easy sugar cookies! They are really good, plain or with candies in them. My friend uses chocolate mints on top, and they're great!

Provided by Stephanie

Categories     Desserts     Cookies     Sugar Cookies

Yield 48

Number Of Ingredients 7

2 ¾ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
1 cup butter, softened
1 ½ cups white sugar
1 egg
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
  • In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
  • Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.

Nutrition Facts : Calories 85.9 calories, Carbohydrate 11.7 g, Cholesterol 14 mg, Fat 4 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 2.5 g, Sodium 60.1 mg, Sugar 6.3 g

QUICK, EASY SUGAR COOKIES RECIPE



Quick, Easy Sugar Cookies Recipe image

Quick and easy sugar cookies that taste like grandma's homemade holiday cookies but are as simple as slice and bake. This recipe evolved because friends were craving dessert but I only had pantry ingredients and NO baking powder. I used more baking soda as a substitution and they worked like a charm. Two dozen cookies, gone in a flash.

Provided by LJeffTheChef

Categories     Dessert

Time 18m

Yield 24 cookies

Number Of Ingredients 8

2 3/4 cups flour (all purpose is fine)
1 1/2 teaspoons baking soda
1 cup butter (softened in microwave)
1 1/2 cups sugar
1 egg (large)
1 teaspoon vanilla extract
1 teaspoon cinnamon
sugar (for rolling the dough balls in before baking)

Steps:

  • Preheat oven to 375°F In a bowl, mix flour and baking soda.
  • In a larger bowl, cream sugar and softened butter until smooth. Mix in the egg and vanilla extract. Blend in the dry ingredients slowly until combined. I first made these with a fork instead of a mixer and it was fine. Hand roll into balls (teaspoon size) and place on an ungreased cookie sheet. Optional: Roll the dough balls in a mix of cinnamon and sugar before placing on the baking sheet.
  • Bake 8 - 10 minutes or until light golden brown. Let the cookies cool for 2 minutes away from the heat before devouring.

LIBBY'S SO EASY SUGAR COOKIES



Libby's so Easy Sugar Cookies image

My daughter just loves these sugar cookies! They are super easy and delicious! Serving size is a guess.

Provided by Lvs2Cook

Categories     Bar Cookie

Time 20m

Yield 10 serving(s)

Number Of Ingredients 10

3/4 cup sugar
1/3 cup butter, softened
1/3 cup oil
1 tablespoon milk
1 -2 teaspoon almond extract or 1 -2 teaspoon vanilla extract
1 egg
1 1/2 cups flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1 tablespoon sugar (I use colored sugars)

Steps:

  • Heat oven to 375º.
  • In large bowl, beat 3/4 cup sugar, butter, oil, milk, almond (or vanilla) extract and egg until light and fluffy.
  • Stir in flour, baking powder and salt; blend well.
  • Spread evenly in ungreased 15x10 baking pan; sprinkle with 1 tablespoon sugar.
  • Bake at 375º for 10 to 12 minutes or until light golden brown.
  • Cool 5 minutes.
  • Cut into squares.

SO-EASY SUGAR COOKIES



So-Easy Sugar Cookies image

Found This recipece couple years ago and I love it. Its so easy to make!

Provided by Katie Wilson @katwil444

Categories     Cookies

Number Of Ingredients 10

3/4 cup(s) sugar
1/3 cup(s) margarine or butter(softend)
1/3 cup(s) oil
1 tablespoon(s) milk
1-2 teaspoon(s) almond extract
1 - egg
1 1/2 cup(s) flour
1 1/2 teaspoon(s) baking powder
1/4 teaspoon(s) salt
1 tablespoon(s) sugar

Steps:

  • Heat oven to 375 degrees. In a large bowl, beat 3/4 c. sugar, margarine, oil, milk, almont extract and egg until light and fluffy. Stir in flour, baking powder and salt; blend well. Spread evenly in ungreased 15x10x1 inch baking pan; sprinkle with sugar. Bake 10-12 minutes or until light golden brown. Cool 5 minutes. I cut these diagnoly to make triangle or diamond shapes and if decorating i cut them into bars.

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