Best Slow Cooker Chicken And Broccoli Recipes
SLOW-COOKER CHICKEN AND BROCCOLI CHEESE SOUP
Enjoy the rich flavor of our Slow-Cooker Chicken and Broccoli Cheese Soup today. You can prep this chicken and broccoli cheese soup in only 15 minutes.
Provided by My Food and Family
Categories Soup Recipes
Time 6h45m
Yield 5 servings, 1 cup each
Number Of Ingredients 10
Steps:
- Toss chicken with flour and garlic powder in slow cooker sprayed with cooking spray.
- Add all remaining ingredients except broccoli, VELVEETA and shredded cheese; cover with lid.
- Cook on LOW 6 to 8 hours (or on HIGH 3 to 4 hours).
- Stir in broccoli and VELVEETA; cook, covered, on HIGH 30 min.
- Top with shredded cheese before serving.
Nutrition Facts : Calories 250, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 85 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 27 g
SLOW COOKER CHICKEN AND BROCCOLI
Provided by Ree Drummond : Food Network
Categories main-dish
Time 4h10m
Yield 6 servings
Number Of Ingredients 15
Steps:
- Season the chicken chunks lightly with salt and pepper and put them in a slow cooker. Sprinkle over the five-spice powder. Stir together the stock, soy sauce, ginger, sriracha and garlic in a small bowl and pour over the chicken. Cover and cook on high for 3 1/2 hours.
- After 3 1/2 hours, mix together the cornstarch with 2 tablespoons water in a small bowl. Stir it into the slow cooker along with the sesame oil. Add the broccoli and peppers, cover and continue cooking on high for 30 minutes. Taste the sauce and adjust the seasoning.
- Serve over rice garnished with scallions and sesame seeds.
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