SKILLET APPLE BROWNIE
This is a warm, chewy apple dessert with a brownie-like texture. Served in a cast iron skillet, it's an impressive presentation, perfect for company. Serve with good quality vanilla ice cream.
Provided by MomZilla (Evin)
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h20m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Place an 8- or 9-inch cast iron skillet into the oven to preheat. Whisk together the flour, white sugar, brown sugar, salt, cinnamon, nutmeg, and cloves in a bowl; set aside.
- Beat together the eggs, vanilla extract, and melted butter in a mixing bowl. Toss the apples and pecans in the flour mixture, then stir into the egg mixture until combined. Melt 1 tablespoon of butter in the preheated skillet, swirling to coat the pan.
- Pour the batter into the hot pan, and replace into the oven. Bake until the sides are dry and a toothpick inserted into the center of the brownie comes out clean, about 40 minutes. Cool in the skillet 20 minutes before removing and slicing.
Nutrition Facts : Calories 478 calories, Carbohydrate 58.8 g, Cholesterol 107.8 mg, Fat 26 g, Fiber 3 g, Protein 5.5 g, SaturatedFat 12.2 g, Sodium 249.4 mg, Sugar 39.6 g
SKILLET APPLE BROWNIE
I cannot remember where I got this recipe but it is simple to make and incredibly delicious to eat! 2 bowls, a spoon, and a skillet. Easy as that!. In the fall I make it for football parties at our house. We are Alabama and Auburn fans..YEP...a house divided!! BUT: Add a sprinkle of powdered sugar or a scoop of vanilla ice...
Provided by t d
Categories Other Breads
Time 45m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350*. Add 1 tablespoon of the butter to the skillet and put it in the oven while it is preheating. The butter will be browned and ready for the batter.
- 2. In a large bowl whisk together, flour, sugars, salt, and spices.
- 3. In a small bowl melt the remaining butter and let it cool a bit.
- 4. When the butter has cooled down whisk in the heavy cream,eggs, and vanilla
- 5. Toss apples and pecans(if desired) in the flour mixture
- 6. Add the butter,egg and vanilla mixture to the flour mixture.
- 7. Pour into the hot-buttered skillet
- 8. Bake for 30-40 minutes or until a tester comes out clean.
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