Best Seafood Stuffed Avocados Recipes

STUFFED AVOCADOS WITH SEAFOOD

Stuffed Avocados With Seafood image

This is called Palta rellena con mixtura de mariscos. This recipe is posted for ZWT4. It is from panix.com. We reduced the amount of mayo and can't imagine it with the full amount.

Provided by Lavender Lynn

Categories Fruit

Time 30m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

1/2 lb seafood, cooked (I used baby shrimp)
1/3 cup mayonnaise
3 avocados
1 teaspoon lemon juice
1/2 cup tiny peas
1/4 cup red bell pepper, diced and cooked
1 tablespoon catsup
3 drops Worcestershire sauce
salt
pepper
chives, for garnish

Steps:

In a bowl combine seafood, mayonnaise, catsup, lemon juice, worcestershire, peas, salt, and pepper.
Peel avocados, divide lengthwise and sprinkle with a dash of lemon juice.
Fill stuffing in the avocado cavity.
Garnish with chopped chives and red pepper.

SEAFOOD STUFFED AVOCADOS

Seafood Stuffed Avocados image

Avocado halves are filled with a delicious mixture of shrimp, crab, and cucumber. A wonderful beginning to a light lunch, or a great appetizer for an elegant dinner!

Provided by ANNIEKH

Categories Appetizers and Snacks Seafood Shrimp

Time 15m

Yield 2

Number Of Ingredients 9

Ingredients

½ cup flaked cooked crabmeat
½ cup cooked small shrimp
2 tablespoons peeled and diced cucumber
1 tablespoon mayonnaise
1 teaspoon chopped fresh parsley
1 pinch salt
1 pinch ground black pepper
1 pinch paprika
1 avocado

Steps:

In a bowl, mix the crab, shrimp, cucumber, mayonnaise, and parsley. Season with salt, and pepper. Cover, and chill until serving.
Slice the avocados lengthwise, and remove the pit. Scoop out the flesh of the avocado, leaving about 1/2 inch on the peel. Spoon the seafood mixture into the hollowed centers of the avocado halves. Sprinkle the tops with paprika.

Nutrition Facts : Calories 283.1 calories, Carbohydrate 10 g, Cholesterol 90.7 mg, Fat 21.1 g, Fiber 7.1 g, Protein 16.5 g, SaturatedFat 3.1 g, Sodium 246.4 mg, Sugar 0.8 g