Best Rubys Bbq Sauce Recipes
RUDY'S COPYCAT BBQ SAUCE
My husband and I could never agree on a BBQ sauce we both liked, until this one. Thanks to my friend Katie to creating this recipe - I just reduced the lemon juice by a touch.
Categories Sauces
Time 35m
Number Of Ingredients 10
Steps:
- Combine all ingredients in a large pot. Simmer until slightly reduced. I let it simmer for about 30 minutes while the chicken cooked. I brought some out to Tony and I was so happy that he liked it! And as it cooled, he put his finger in it again and said - "this is really good!"
A VERY POPULAR BBQ SAUCE
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)
Provided by JRNEUMILLER
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 10
Steps:
- In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.2 g, Fat 0.3 g, Fiber 0.1 g, Protein 0.4 g, Sodium 278.4 mg, Sugar 9.2 g
HOMEMADE BBQ SAUCE
Provided by Ree Drummond : Food Network
Categories condiment
Time 35m
Yield 2 cups
Number Of Ingredients 10
Steps:
- Heat the oil in a saucepan over medium-low heat. Add the garlic and onions and cook for 5 minutes, stirring, being careful not to burn them. Reduce the heat to low. Add the ketchup, molasses, brown sugar, chipotle peppers, vinegar (or less to taste), Worcestershire sauce and salt and stir. Allow to simmer for 20 minutes. Taste after simmering and add whatever ingredient it needs (more spice, more sugar, etc.).
RUBY'S BBQ SAUCE
Make and share this Ruby's BBQ Sauce recipe from Food.com.
Provided by Hill Family
Categories < 30 Mins
Time 20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Add all ingredients (except liquid smoke) to stove pot and bring to a boil.
- Cover and simmer for 20 minute.
- add liquid smoke.
Nutrition Facts : Calories 28.2, Fat 0.2, Sodium 360.9, Carbohydrate 6.9, Fiber 0.6, Sugar 5.1, Protein 0.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love