Best Rock Bun Recipes

ROCK BUNS

Steps:

• Pre-heat your oven to 190° (or 170°c for a fan assisted oven or Gas Mark 5) and grease a couple of baking sheets. Set aside.
• In a large bowl, sift the flour. Add the butter and rub together with your fingers until it resembles breadcrumbs.
• Add the sugar and egg to the mixture. Add the milk a spoonful at a time, mixing together to create a thick, sticky dough - you may not need all the milk.
• Add the orange extract and the mixed dried fruit. Mix until the dried fruit is evenly dispersed through the dough.
• Place a tablespoon sized amount of dough onto your pre-greased baking sheets. Repeat with the rest of the dough, leaving space between each ball. Don't be concerned with making them neat - the rougher the balls are, the more rock-like your buns will appear.
• Bake in your pre-heated oven for around 15 minutes until they have a nice golden colour.
• Allow to cool a little on the baking sheets before transferring to a wire rack to cool completely. Although rock buns are best enjoyed when still a little warm from the oven!

ROCK BUNS

Steps:

• Mix all ingredients together with enough milk.
• Place spoonfuls on lined baking tray.
• Bake quickly (400F/205C) in oven for 5-7 mins.

ROCK BUNS

Steps:

• Set oven to 210 C / gas mark 7. Grease a baking tray
• Sieve the flour into a mixing bowl
• Cut the margarine into cubes and then rub into the flour using your fingertips. The mixture should then resemble breadcrumbs
• Add the sugar and chocolate chips into the mixture. Mix using a wooden spoon
• Break egg into a small bowl and beat with a fork. Add egg to mixing bowl and mix. Add 1 - 2 tbsp of water if the mixture does not stick together. The mixture must be firm enough to stand alone on the baking tray in lumps.
• Place heaps of the mixture on the tray. Make sure that they are all an even size. Bake them for approximately 15 minutes, or until golden brown.

ROCK BUN

Steps:

• Combine butter and sugar, mix well
• Add egg and vanilla.
• Stir in flour, baking powder, raisins, and spices
• Roll into buns
• Bake at 350*F till done, about 30 minutes.