Best Raspberry Lemonade Smoothies Recipes

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RASPBERRY LEMONADE SMOOTHIES



Raspberry Lemonade Smoothies image

Turn creamy yogurt into a delicious drink with raspberry lemonade and fresh fruit.

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 4

Number Of Ingredients 4

1 cup refrigerated raspberry lemonade (from 64-oz container)
2 ripe bananas, thickly sliced
1 1/2 cups fresh raspberries
2 containers (6 oz each) Yoplait® Original red raspberry yogurt

Steps:

  • In blender or food processor, place all ingredients.
  • Cover and blend on high speed about 1 minute or until smooth and creamy.

Nutrition Facts : Calories 180, Carbohydrate 42 g, Cholesterol 0 mg, Fiber 5 g, Protein 5 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 31 g, TransFat 0 g

RASPBERRY LEMONADE SMOOTHIE



Raspberry Lemonade Smoothie image

Tart and refreshing - the perfect simple summer smoothie!

Provided by Kare for Kitchen Treaty

Time 5m

Number Of Ingredients 5

1/2 cup fresh or frozen raspberries
1 medium banana
2 tablespoons freshly squeezed lemon juice
1/3 - 1/2 cup unsweetened almond milk (or milk of your choice)
1 cup ice cubes

Steps:

  • Blend all ingredients together, adding more milk if you prefer a thinner smoothie. Pour into a glass and serve.

RASPBERRY LEMONADE



Raspberry Lemonade image

Provided by Ree Drummond Bio & Top Recipes

Categories     beverage

Time 1h15m

Yield 8 to 12 servings

Number Of Ingredients 4

4 cups fresh lemon juice
3 cups sugar
1 bag frozen raspberries
Ice cubes, for serving

Steps:

  • Squeeze the lemons and pour the juice into a pitcher. Mix together the sugar with 3 cups water and stir to dissolve to make a syrup. Add the syrup to the lemon juice and top it up with 8 cups water. Taste to make sure it's sweet enough for you, and then add the raspberries. Mix the lemonade together and let chill in the fridge. (Keep in mind that the raspberries are tart, so be sure to sweeten enough!)
  • Fill mason jars with ice cubes and top them off with the lemonade.

GLUTEN-FREE RASPBERRY LEMONADE SMOOTHIES



Gluten-Free Raspberry Lemonade Smoothies image

Turn creamy yogurt into a delicious drink with raspberry lemonade and fresh fruit.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 10m

Yield 4

Number Of Ingredients 4

1 cup refrigerated raspberry lemonade (from 64-oz container)
2 ripe bananas, thickly sliced
1 1/2 cups fresh raspberries
2 containers (6 oz each) Yoplait® Original yogurt red raspberry

Steps:

  • In blender or food processor, place all ingredients.
  • Cover and blend on high speed about 1 minute or until smooth and creamy.

Nutrition Facts : Calories 180, Carbohydrate 38 g, Cholesterol 5 mg, Fiber 4 g, Protein 4 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 24 g, TransFat 0 g

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