Best Quesadillas The Pampered Chef 88820 Recipes

Pampered Chef Bbq Quesadillas image

Provided by Karen..

Time 20m

Yield 16 serving(s)

Number Of Ingredients 7

8 flour tortillas (6-7 inch)
3 boneless skinless chicken breast halves, cooked and thinly sliced (about 12 oz.)
1/2 cup barbecue sauce
1/2 cup green bell pepper, chopped
1/4 cup onion, chopped
4 ounces monterey jack and cheddar cheese blend, shredded (1 C.)
vegetable oil

Steps:

Preheat oven to 425ºF.
Place chicken in a bowl and add barbecue sauce.
Toss to coat.
Place 4 tortillas on a cookie sheet lined with foil, or for best results, a Pampered Chef 15-inch baking stone.
Spread the chicken mixture evenly over tortillas; top each with with an equal amount of bell pepper and onion.
Evenly sprinkle cheese over top.
Top each with a second tortilla.
Lightly brush oil over tops.
Bake for 8 to 10 minutes or until tops are lightly browned.
Cool 5 minutes.
Cut into wedges with a knife or PC Pizza Cutter.

Quesadillas (The Pampered Chef) image

Provided by Proud Veterans wife

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 10

1/3 cup olive, chopped
1 cup monterey jack cheese, shredded
1/3 cup salsa or 1/3 cup picante sauce
1/4 cup cilantro, chopped
3 tablespoons green onions, sliced
8 (7 inch) flour tortillas
cooking spray
1 cup cooked chicken (optional)
sour cream (optional)
salsa (additional optional to serve with) or picante sauce (additional optional to serve with)

Steps:

Preheat oven to 425.
Combine olives, cheese, salsa (or picante sauce), cilantro, green onions, and (optional) cooked chicken, mix well.
Place 4 tortillas on a baking sheet (or large round stone) Divide the cheese mixture evenly among tortillas and spread.
Top each tortilla with second tortilla pressing down firmly, spray tops with cooking spray.
Bake 8-10 minutes or until tops are lightly browned. Remove from oven and cool for 5 minutes. Cut each quesadilla into 6 wedges.
Serve with additional salsa (or picante) or sour cream if desired.