SMOKY CHEESE AND PUMPKIN MINI QUICHES
Make and share this Smoky Cheese and Pumpkin Mini Quiches recipe from Food.com.
Provided by Jewelies
Categories Lunch/Snacks
Time 35m
Yield 24 Mini Quiches
Number Of Ingredients 9
Steps:
- Preheat oven to 200°C.
- Cut pastry into 7cm circles with a fluted cutter, press into shallow patty pans.
- Cook bacon and onion in frying pan until bacon is crisp, drain.
- Stir bacon mixture into combined pumpkin, cheese, egg, milk and nutmeg, spoon into pastry cases.
- Cut extra bacon into thin strips, roll up, place a piece on each quiche.
- Bake at 200C for 15 minutes, reduce heat to 180C, bake 10 minutes or until golden brown.
Nutrition Facts : Calories 189.4, Fat 13.3, SaturatedFat 3.5, Cholesterol 11.1, Sodium 104.3, Carbohydrate 14.7, Fiber 0.5, Sugar 0.5, Protein 3
PUMPKIN QUICHES
Make and share this Pumpkin Quiches recipe from Food.com.
Provided by Mandy
Categories Lunch/Snacks
Time 35m
Yield 12 quiches
Number Of Ingredients 8
Steps:
- Heat oil & saute onion & bacon for 3-4 minutes or until cooked.
- Combine pumpkin with bacon mixture, cheese, milk & egg, stirring well.
- Cut 12 x 7.5cm circles from pastry. Spray a muffin or patty pan tin with oil & line with pastry circles.
- Spoon filling into pastry cases.
- Cook at 180.C for 20-25 mins or until firm and golden.
Nutrition Facts : Calories 436.8, Fat 31, SaturatedFat 9, Cholesterol 30.2, Sodium 318, Carbohydrate 31.6, Fiber 1.4, Sugar 1.1, Protein 8.4
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