GRAPE ROSEMARY MARTINI
Provided by Food Network
Yield 1 serving
Number Of Ingredients 5
Steps:
- Combine the vodka, rosemary, grape juice and ice in a cocktail shaker and shake hard. Strain into a martini glass. Thread 1 grape on a rosemary sprig and place in glass. Serve.
- *To make fresh grape juice, puree 1 cup seedless green California grapes in a food processor or blender and strain through a fine sieve. It will make about 1/3 cup.
PINEAPPLE ICE POPS
"My grandmother passed down this ice cream recipe years ago," recalls Jo Snyder of South Bend, Indiana. "Our kids loved it when I made it into Popsicles. Now our grandchildren enjoy the frozen treats when they visit...the older ones can assemble them on their own."
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 18-20 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine the buttermilk, pineapple, sugar, vanilla and salt; mix well. Pour about 1/3 cup into each cup or mold; insert sticks into cups or top molds with holders. Freeze until solid.
Nutrition Facts :
PINEAPPLE MARTINI
Tropical natural pineapple martini.
Provided by mkarss
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Fill a chilled martini glass or cocktail shaker with ice. Add pineapple juice, vodka, lime juice, and orange liqueur; shake vigorously if using a cocktail shaker, or stir in the glass until well combined.
Nutrition Facts : Calories 307.8 calories, Carbohydrate 31.7 g, Fat 0.3 g, Fiber 0.4 g, Protein 0.6 g, Sodium 12.1 mg, Sugar 25.1 g
PINEAPPLE MARTINI
One of my favorite drinks is a Recipe#247262 martini, made popular by The Capital Grille. Pineapple is sliced and put into a large, glass jar. The jar is then filled with Stoli vodka and left to sit for seven days. You can't touch it until day eight. The result is no bite- just a nice, pineapple taste. If you can't wait till the 8th day then try this recipe. ; )
Provided by dojemi
Categories Beverages
Time 2m
Yield 1 martini
Number Of Ingredients 2
Steps:
- Combine in a mixing glass with ice.
- Stir and serve straight up in a martini glass and garnish with a pineapple wedge.
Nutrition Facts : Calories 96.3, Sodium 0.4
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