Best Peachy Avocado Salsa Recipes
PEACHY AVOCADO SALSA
"This bright and colorful salsa tastes so fresh, it's a welcome change from the store-bought varieties," says Shelly Platten of Amherst, Wisconsin. "It's wonderful served with tortilla chips. I usually make a double batch since my husband and our two children can't seem to get enough of it."
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 3 cups.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the peaches, avocado and lime juice. Add the remaining ingredients; lightly toss just until combined. Refrigerate for at least 30 minutes. Serve with tortilla chips, fish or chicken.
Nutrition Facts : Calories 53 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 56mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
PEACHY AVOCADO SALSA
Looking for a new recipe to add to your list of favourite go-to dips? Try our quick-and-easy Peachy Avocado Salsa. Chopped fresh peaches add the perfect flavour complement to creamy avocados in this Peachy Avocado Salsa recipe that's sure to impress anyone who dips in. Why wait? Try it today.
Provided by My Food and Family
Categories Salsa Recipes
Time 1h10m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Combine ingredients.
- Refrigerate 1 hour.
Nutrition Facts : Calories 25, Fat 1.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 0.8377 g, Sugar 0 g, Protein 0 g
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