ORANGE JELLO SALAD
Steps:
- Mix together 4 cups of water, orange jello mix, and vanilla pudding mix in a sauce pan. Bring to a boil, stirring the whole time to keep clumps from forming. Once it starts to boil, remove from heat. Pour into a heat-resistant container (I usually use a glass baking dish), cover with plastic wrap and place in the fridge for about four hours. Remove from fridge and break up the jello into chunks. Place in a large bowl. Add in the pineapple, mandarin oranges, and whipped cream and mix around until everything is combined. Keep refrigerated until you are ready to serve.
Nutrition Facts : Calories 46 calories, Carbohydrate 10 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 24 grams sodium, Sugar 9 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
ORANGE GELATIN SALAD
This is an easy fruit salad recipe and people always ask for it.
Provided by Susie Williams
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 40m
Yield 7
Number Of Ingredients 5
Steps:
- In a mixing bowl, combine the oranges, pineapple and gelatin. Mix well and chill for 1/2 an hour.
- Add cottage cheese to fruit; stir to mix.
- Gently fold in whipped topping; chill and serve.
Nutrition Facts : Calories 289.2 calories, Carbohydrate 41.2 g, Cholesterol 9.6 mg, Fat 8.2 g, Fiber 0.6 g, Protein 10.3 g, SaturatedFat 7.2 g, Sodium 350.3 mg, Sugar 35.4 g
CREAMY ORANGE SALAD
This cool, light and pretty salad has a refreshing orange taste that complements any big meal. With just five ingredients, it's very simple to prepare. I've served it to my family and shared it at potlucks. -Priscilla Weaver, Hagerstown, Maryland
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- In a bowl, dissolve gelatin in water. In a bowl, beat cream cheese until fluffy. Gradually blend in the hot gelatin mixture, beating on low speed until smooth. Stir in milk; fold in whipped topping. , Transfer to a 2-1/2-qt. serving bowl. Refrigerate for 4 hours or until firm. If desired, garnish with a flower made of cherry, mint and oranges.
Nutrition Facts : Calories 272 calories, Fat 10g fat (7g saturated fat), Cholesterol 23mg cholesterol, Sodium 110mg sodium, Carbohydrate 41g carbohydrate (39g sugars, Fiber 0 fiber), Protein 5g protein.
ORANGE JELLO SALAD
It may be true only in my memory, but orange jello with carrots and pineapple was a staple with our meals, almost as much as a green lettuce salad is in other households. The addition of cream cheese and marshmallows makes this the company deluxe version.
Provided by Rutecki Family
Categories Pineapple
Time 10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Heat jello, hot water, cream cheese and marshmallows in pan until dissolved, then remove from stove.
- Add pineapple and carrots.
- Cool off, then chill in 8 X 8 pan.
Nutrition Facts : Calories 79.3, Fat 2.5, SaturatedFat 1.6, Cholesterol 7.8, Sodium 61.1, Carbohydrate 13.7, Fiber 0.3, Sugar 11.7, Protein 1.3
CREAMY MANDARIN ORANGE JELL-O SALAD
Serve up some fun with our Creamy Mandarin Orange JELL-O Salad. Mandarin oranges and their juice give this JELL-O salad its color and refreshing flavor.
Provided by My Food and Family
Categories Recipes
Time 5h20m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Drain oranges, reserving 3/4 cup juice.
- Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in reserved orange juice and lemon juice; pour 1-1/4 cups into 8x4-inch loaf pan sprayed with cooking spray. Refrigerate 1 hour or until gelatin is set but not firm.
- Add remaining gelatin mixture gradually to cream cheese in medium bowl, whisking after each addition until blended. Stir in oranges. Spoon over gelatin layer in pan.
- Refrigerate 4 hours or until firm. Unmold before serving to serve.
Nutrition Facts : Calories 130, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 125 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
ORANGE JELLO SALAD
Make and share this Orange Jello Salad recipe from Food.com.
Provided by True Texas
Categories Low Protein
Time 3h20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine jello and pineapple in saucepan. Heat until mixture simmers.
- Add cream cheese and stir until it is completely dissolved.
- Add sugar and baby food, mix by hand.
- Chill until mixture mounds when dropped by spoon, 1 to 3 hours.
- Add Cool Whip slowly (fold in).
- Pour in dish and top with chopped pecans.
Nutrition Facts : Calories 406, Fat 25.8, SaturatedFat 16.1, Cholesterol 89.9, Sodium 152.9, Carbohydrate 42.6, Fiber 1.3, Sugar 33.6, Protein 4.2
ORANGE CREME JELLO SALAD
Make and share this Orange Creme Jello Salad recipe from Food.com.
Provided by LizAnn
Categories Gelatin
Time 2h10m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve Jello in boiling water, Stirring about 1 minute.
- Stir in milk, then oranges, then sour cream, then Banana's. pour into a 9x13 casserole dish.
- Top with mini marshmallow.
- Refrigerate till set. 2-4 hours. Enjoy-.
- ***All natural sour cream would be one like Knudsen or Daisy that is just sour cream without guargum and whatnot added to thicken it.
Nutrition Facts : Calories 247.2, Fat 4.2, SaturatedFat 2.4, Cholesterol 14.9, Sodium 165.6, Carbohydrate 49.2, Fiber 1.8, Sugar 35.1, Protein 6.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #gelatin #desserts #salads #easy #4-hours-or-less
You'll also love