Best Old Fashioned Pea Salad Recipes

OLD FASHIONED PEA SALAD

Old Fashioned Pea Salad image

My mother-in-law used to make this every summer and I could not get enough of it.

Provided by OhioLadybug

Categories Salad Vegetable Salad Recipes

Time 1h10m

Yield 6

Number Of Ingredients 5

Ingredients

1 (16 ounce) package frozen peas, thawed
1 onion, finely chopped
2 hard-cooked eggs, chopped
½ cup mayonnaise
salt and ground black pepper to taste

Steps:

Combine peas, onion, hard-cooked eggs, and mayonnaise in a large bowl. Stir well to combine. Season with salt and pepper. Chill for one hour before serving.

Nutrition Facts : Calories 222.3 calories, Carbohydrate 12.7 g, Cholesterol 77.6 mg, Fat 16.6 g, Fiber 3.4 g, Protein 6.4 g, SaturatedFat 2.8 g, Sodium 209.2 mg, Sugar 5.2 g

OLD FASHIONED PEA SALAD

Old Fashioned Pea Salad image

Another one from my mom. I associate this with springtime but it is good year round. From Gooseberry Patch's Hometown Favorites Cookbook.

Provided by ratherbeswimmin

Categories Vegetable

Time 20m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

1 (10 ounce) package frozen peas, thawed and well drained
1 (8 ounce) can sliced water chestnuts, drained
1 cup celery, thinly sliced
1/2 cup sliced green onion
1/4 cup mayonnaise
1/4 cup sour cream

Steps:

In a mixing bowl, add the first 4 ingredients; stir to combine.
In a smaller bowl, add the mayonnaise and sour cream; stir to blend.
Spoon the mayo mixture over the pea mixture; gently stir to coat.
Season to taste with salt and pepper.
This tastes better to me chilled so I let it refrigerate 4-6 hours before serving.

Nutrition Facts : Calories 119, Fat 5.5, SaturatedFat 1.8, Cholesterol 6.8, Sodium 145.4, Carbohydrate 15, Fiber 3.4, Sugar 4.6, Protein 3.5

OLD FASHIONED PEA SALAD

Old Fashioned Pea Salad image

I got this recipe from a local grocer's deli as I loved theirs so much and asked how it was made. It is great served with sandwiches or a side with dinner. A family favorite! ENJOY!

Provided by Stephanie Dodd

Categories Other Salads

Time 15m

Number Of Ingredients 6

Ingredients

2 10 oz. packages of frozen peas, thawed
8 oz sliced water chestnuts, drained
1 c cheese, cubed - i.e., velveeta or american
1/2 c green onions, chopped
1/4 c mayonnaise (do not substitute)
1/4 c sour cream

Steps:

1. Blend together peas, water chestnuts, green onions, and cheese. In a separate bowl, blend mayonnaise and sour cream; spoon over pea mixture and gently stir to coat. You can also add celery (1 cup) and salt and pepper to taste. It should be refrigerated for a few hours before serving.

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