Best My Favourite Toasted Sandwich Recipes

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SIMPLE VEGETABLE STUFFED TOAST SANDWICHES(MY OLD FAVOURITE!)



Simple Vegetable Stuffed Toast Sandwiches(My old favourite!) image

Long long ago an old buddy whose hobby is emailing me recipes(his favourites gathered from various parts of India, emailed this across. I think it was way back in Jan this year. Its a great recipe enjoyed by everyone at home. This is specially for Sandy One who requested for a vegetarian sandwich recipe. I sincerely hope you'll like it as much as I do.

Provided by Charishma_Ramchanda

Categories     Lunch/Snacks

Time 40m

Yield 3 sandwich

Number Of Ingredients 9

3 -4 medium potatoes, peeled and roughly chopped
1 onion
2 carrots
1/2 tablespoon garam masala
1 tablespoon black pepper
1/4 tablespoon red chili powder
salt
2 slices white bread
1 teaspoon butter or 1 teaspoon margarine, softened

Steps:

  • Boil the potatoes.
  • Cut the remaining vegetables finely.
  • Take the boiled potatoes and mash them with the other vegetables well.
  • Add all the ingredients mentioned under the heading"masalas".
  • Mix well using your palm.
  • Take 2 bread slices and cut their sides.
  • Apply some butter or margarine on both.
  • Put the above prepared mixture on one bread slice.
  • Cover with the other slice.
  • Now toast it in the bread toaster if you desire or munch on right away!
  • Enjoy this with Tomato Ketchup or Green chutney.

MY FAVOURITE TOASTED SANDWICH



My Favourite Toasted Sandwich image

Make and share this My Favourite Toasted Sandwich recipe from Food.com.

Provided by Perfect Pixie

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

2 teaspoons butter
2 slices bread
2 slices bacon, cooked and fat removed
ketchup

Steps:

  • Butter the bread
  • Place buttered side down on toasted sandwich maker.
  • Place bacon on top.
  • Squirt ketchup on, as much as you like, it gives an excellent taste.
  • Top with other piece of bread, buttered side up.
  • Toast about 3-4 minutes or until browned.

Nutrition Facts : Calories 407.8, Fat 29.7, SaturatedFat 12, Cholesterol 51, Sodium 772.1, Carbohydrate 25.6, Fiber 1.2, Sugar 2.2, Protein 9.2

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