Best Miss Dixies Pineapple Casserole Recipes
PINEAPPLE CASSEROLE
This casserole is a salty-sweet side dish that's popular in the South and always a hit at pot lucks.
Provided by Rebecca
Categories Side Dish
Time 35m
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- In a large bowl, combine the pineapple, flour, sugar, and cheese. Transfer the mixture to a 9x9 or 10x10-inch baking dish. A 9 or 10-inch pie dish may also be used.
- In a medium bowl, mix together the melted butter and crushed crackers until evenly coated.
- Sprinkle the crackers over the top of the pineapple mixture and bake for 30 minutes. Serve warm.
Nutrition Facts : Calories 396.11 kcal, Carbohydrate 43.92 g, Protein 8.46 g, Fat 21.83 g, SaturatedFat 12.52 g, Cholesterol 53.48 mg, Sodium 368.36 mg, Fiber 2.07 g, Sugar 31.06 g, ServingSize 1 serving
PINEAPPLE CASSEROLE
This pineapple casserole with Cheddar cheese is beloved for its simplicity (and short ingredient list).
Provided by Southern Living Editors
Categories Casserole
Number Of Ingredients 6
Steps:
- Preheat oven to 350˚F. In a medium size bowl, combine sugar, flour, and reserved pineapple juice. Add pineapple chunks and toss well to combine. Spoon pineapple mixture into 8x8-inch casserole dish and top with shredded cheese.
- Combine crushed Ritz crackers and melted butter. Spread Ritz cracker topping evenly on top of pineapple mixture.
- Bake at 350˚F for 30 minutes, or until bubbly.
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