LICKETY SPLIT CRUNCH
Discover a sweet dessert that'll be ready lickety split! This Lickety Split Crunch recipe is a unique take on the classic banana split, and it serves four.
Provided by My Food and Family
Categories Home
Time 10m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Scoop yogurt into 4 dessert cups.
- Top with remaining ingredients.
Nutrition Facts : Calories 350, Fat 16 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 10 mg, Sodium 45 mg, Carbohydrate 47 g, Fiber 4 g, Sugar 33 g, Protein 8 g
CHICKEN N' DUMPLINGS LICKETY-SPLIT
Make and share this Chicken N' Dumplings Lickety-Split recipe from Food.com.
Provided by halloweencat01
Categories Chicken
Time 1h5m
Yield 3-4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Shake flour in oven cooking bag. Place in 13x9 inch baking pan.
- Add gravy mix, garlic powder and water and squeeze oven bag to blend ingredients.
- Place carrots and celery in bag in an even layer.
- Sprinkle chicken with seasonings and place on top of vegetables in bag.
- Arrange biscuits around chicken, then close and tie bag shut. Cut six 1/2- inch slits in top of bag. Bake until chicken is tender 50-55 minute.
Nutrition Facts : Calories 646.4, Fat 27.1, SaturatedFat 7.2, Cholesterol 121, Sodium 1834.9, Carbohydrate 62.8, Fiber 4.3, Sugar 11.9, Protein 37.1
LICKETY-SPLIT CAKE
Make and share this Lickety-Split Cake recipe from Food.com.
Provided by Gay Gilmore
Categories Dessert
Time 1h5m
Yield 1 cake, 8 serving(s)
Number Of Ingredients 10
Steps:
- Combine flour, sugar, cocoa, baking soda and salt in large bowl.
- Add water, oil, vinegar and vanilla; stir with spoon or wire whisk just until batter is smooth and ingredients are well blended.
- Pour into greased and floured 9-inch layer pan or 8-inch square pan.
- Bake at 350 for 35-40 minutes or until tester comes out clean.
- Cool in pan; frost as desired.
Nutrition Facts : Calories 284.2, Fat 10.7, SaturatedFat 1.4, Sodium 304.4, Carbohydrate 44.5, Fiber 1.1, Sugar 25, Protein 2.9
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