Best Johnny M Casserole Recipes
JOHNNY MARZETTI CASSEROLE
Johnny Marzetti is a classic ground beef casserole with egg noodles, tomato soup, veggies and cheese -- all baked into one delicious comfort food dish!
Provided by Blair Lonergan
Categories Dinner
Time 1h10m
Number Of Ingredients 14
Steps:
- Heat a large skillet or Dutch oven over medium-high heat. Brown beef, sausage, bell pepper, and onion in the skillet; drain. Season with salt and pepper, to taste. Add tomatoes (with juice), crushing them slightly with a wooden spoon, condensed soup, brown sugar, dry mustard, and garlic powder. Simmer over very low heat for about 30 minutes.
- Meanwhile, cook egg noodles according to package instructions. Drain well.
- Preheat oven to 350 degrees F. Spray a large rectangular baking dish with cooking spray and set aside.
- After beef mixture has simmered for 30 minutes, stir in mushrooms and olives. Remove from heat and toss with the cooked noodles.
- Transfer mixture to prepared baking dish. Sprinkle with cheese. Bake for 20 minutes, or until heated through and bubbly.
Nutrition Facts : ServingSize 1 /8 of the casserole, Calories 393 kcal, Carbohydrate 26 g, Protein 30 g, Fat 17 g, SaturatedFat 7 g, Cholesterol 111 mg, Sodium 413 mg, Fiber 1 g, Sugar 4 g
JOHNNY M CASSEROLE
My mom got this recipe from a friend in Pennsylvania. It's a belly warming casserole that doesn't take long to put together.
Provided by tcourto
Categories One Dish Meal
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Cook macaroni in boiling water. Drain and set aside.
- Brown beef in a large skillet.Drain.
- To beef add, sloppy joe mix, tomato paste and water.
- Bring to a boil. Reduce heat and simmer 10 minutes.
- Add the macaroni, corn and 1 cup of cheese to the beef.
- Pour mixture into a 9x13, buttered casserole dish.
- Sprinkle with remaining cheese.
- Bake uncovered at 350* for 45 minutes or until hot.
Nutrition Facts : Calories 409.1, Fat 19.1, SaturatedFat 9.5, Cholesterol 68.2, Sodium 393.4, Carbohydrate 37.6, Fiber 3.3, Sugar 4.9, Protein 23.7
JOHNNY MARZETTI CASSEROLE
Kids love this buffet-ready casserole dish. My mother-in-law used to make a simpler version of this for my husband when he was growing up. This version pushes the flavor profile a bit. I prefer to have this dish sit overnight before baking as the flavors improve and the pasta absorbs some of the sauce so the consistency is just right.
Provided by KC
Categories World Cuisine Recipes European Italian
Time 1h55m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add pasta and cook until just al dente, 6 to 8 minutes; drain. Run cold water over the pasta to stop pasta from cooking further. Set aside.
- Meanwhile, cook the ground beef and sausage until completely browned and crumbled, 7 to 10 minutes. Mix in the onion, celery, garlic, and pepper; continue to cook and stir another 5 minutes. Season with salt and pepper. Remove from heat and stir in tomatoes and tomato sauce. Allow to cool five minutes.
- Lightly grease a large casserole dish. Spread the pasta over the bottom of the dish. Sprinkle the Italian cheese blend over the pasta. Pour the meat mixture over the pasta and cheese. Cover dish with heavy aluminum foil. Bake in preheated oven for 45 minutes; remove foil and sprinkle Cheddar cheese evenly over the casserole. Continue baking until Cheddar cheese has melted, about 5 minutes. Rest for 10 minutes before serving.
Nutrition Facts : Calories 648.3 calories, Carbohydrate 39.7 g, Cholesterol 120.1 mg, Fat 36.6 g, Fiber 3.3 g, Protein 40.2 g, SaturatedFat 18.7 g, Sodium 1331.6 mg, Sugar 6.8 g
JOHNNY CASSEROLE
This is a recipie me and my hubby was setting around one day and thought would be a good idea to make and we went to kitchen fixed it and it was really good!!easy to fix and fun if you have a great hubby like i do.
Provided by kelseysmemaw04
Categories Meat
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cook ground beef over medium heat stirring until brown,drain,stir in seasoning mix,then tomato paste,and water bring to a boil,reduce heat,cook noodles in sepereate pot,drain when done ,stir meat in mixture,add corn,1 cup of cheeseturn into a casserole dish,make sure you butter it lightly to keep from sticking, after you layer all of this in your pan top it off with the remailing cheese and bake 350 degree in oven for about 30 minutes or until cheese is melted to suite your taste,this is a fast great meal kids love it!
Nutrition Facts : Calories 823.4, Fat 42.8, SaturatedFat 20.8, Cholesterol 151.2, Sodium 1657.8, Carbohydrate 59.6, Fiber 5.9, Sugar 11.6, Protein 52.6
JOHNNY M. CASSEROLE RECIPE
Provided by bakeroy
Number Of Ingredients 8
Steps:
- Cook the onion and the meat in a large skillet until the meat is brown. Drain the fat. Stir in the sloppy joe seasoning, tomato paste, and water. Bring to a boil; simmer 10 minutes. Meanwhile, cook the macaroni according to package directions and drain. Stir it into the meat mixture, and at the same time adding the corn and 1 cup of the cheese. Pour into a buttered or greased 9×13 pan, top with the remaining 1 cup cheese. Bake at 350 for about 45 minutes.
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