Best Hot Fudge Chocolate Pudding Cake Recipes

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HOT FUDGE CHOCOLATE PUDDING CAKE



Hot Fudge Chocolate Pudding Cake image

This dessert is FANTASTIC!! It's super EASY!! And you mix everything in the baking pan so there's almost NO CLEANUP!! I got this recipe from a friend in Nova Scotia. I hope you enjoy it!

Provided by Chesska

Categories     Dessert

Time 55m

Yield 6 serving(s)

Number Of Ingredients 9

1 cup flour
1 1/2 cups sugar (divided)
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup butter, melted
1/2 cup cocoa (divided)
1/2 cup milk
1 teaspoon vanilla
1 1/2 cups hot water

Steps:

  • Melt butter in a 9 inch square pan.
  • Add 1/4 cup cocoa, milk, and vanilla to pan and mix well with a fork.
  • Sprinkle flour, 3/4 cup sugar, baking powder and salt into pan, and mix well with a fork.
  • Combine 3/4 cup sugar and 1/4 cocoa in a small bowl and sprinkle over batter - DO NOT mix it inches
  • Carefully pour hot water over all and DON'T mix that in either!
  • Bake 350 for 40-45 minutes.

Nutrition Facts : Calories 447.4, Fat 17, SaturatedFat 10.2, Cholesterol 43.5, Sodium 365.7, Carbohydrate 71.3, Fiber 1.9, Sugar 50.1, Protein 4.3

HOT FUDGE CHOCOLATE PUDDING CAKE



Hot Fudge Chocolate Pudding Cake image

Hot Fudge Chocolate Pudding Cake is extremely easy to make! A rich chocolate fudge sauce forms underneath a layer of chocolate cake while baking, by itself!

Provided by @MakeItYours

Number Of Ingredients 12

1 cup all-purpose flour ((or plain flour))
1/2 cup white granulated sugar
1/4 cup cocoa powder*
2 teaspoons baking powder
1/4 teaspoon salt
3/4 cup milk
1/4 cup unsalted butter, (melted)
1 teaspoon pure vanilla extract
1/2 cup white granulated sugar
1/2 cup packed light brown sugar
3 tablespoons cocoa powder ((I like unsweetened cocoa powder. (*See notes))
1-1/4 cups boiling water

Steps:

  • Preheat oven to 350°F (175°C). Lightly grease a 9-inch square baking pan*. Pre-boil water in a kettle while preparing cake.
  • HowToSection FOR THE CAKE: Array
  • HowToSection FOR THE SAUCE: Array

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