Best Homemade Hamburger Helper Recipes

HOMEMADE CHEESEBURGER MACARONI HAMBURGER HELPER

Steps:

• Brown ground beef in a large skillet. Drain.
• Add hot water, milk, pasta and "sauce packet" ingredients.
• Bring to a boil, cover, reduce heat and simmer 12 minutes or until pasta is tender.
• In the last few minutes of cook time, add cheese, stir and re-cover.
• When pasta is tender and cheese is melted, remove heat and uncover.
• Let stand about 5 minutes. Sauce will thicken as it stands.
• Top with additional cheese if you like.

HOMEMADE CHILI CHEESE HAMBURGER HELPER:

Steps:

• In a large skillet or pot, cook onion in a little oil until just soft. Add ground turkey and break up until cooked through; drain. Add tomatoes, hot water, milk and pasta. Add rest of ingredients, except for cheeses, and stir. Bring to a boil, reduce heat and simmer, uncovered for 15 minutes or until pasta is just about al dente. Add cheeses and stir. Remove from heat and let sit for 5 minutes. It will thicken upon standing.

HOMEMADE HAMBURGER HELPER

Steps:

• Heat a large (12-inch) sauté pan or Dutch oven over medium-low heat, and add oil and onion; season lightly with salt and pepper. (The hot sauce added in Step 6 will add a lot of flavor, so be careful not to overseason here.) Let cook until the onions turn light beige in color and begin to caramelize, 20 to 25 minutes.
• Add garlic, and cook until fragrant and starting to brown ever so slightly, about 2 minutes.
• Increase heat to medium-high and add bacon and ground beef, using the back of a large spoon to break up the meat into smaller pieces. Continue to cook until the liquid has mostly evaporated and the meat starts to sear and develop a crust on the bottom of the pan, 12 to 15 minutes.
• Remove pan from the heat and carefully drain off most of the fat, leaving a little in the pan to keep the meat moist.
• Return pan to the medium-high heat and add white wine, allowing it to reduce until the mixture is almost dry, about 10 minutes.
• Add the chicken stock, heavy cream, hot sauce, paprika and bay leaf to the pan. Mix until combined and bring to a boil over medium-high.
• Once the mixture is boiling, add the pasta and cook until al dente, stirring often, about 9 minutes.
• Reduce the heat to low and stir in both types of cheese, stirring until completely melted and sauce is thickened.
• Remove the pan from heat, stir in chives and season to taste with salt and pepper. Serve immediately.

HOMEMADE CHEESY ITALIAN HAMBURGER HELPER

Steps:

• 1. Heat a larger skillet over medium heat. Brown the ground beef, paprika, parsley, onion, garlic powder, salt, and pepper.
• 2. Drain grease when browned.
• 3. Add beef broth.
• 4. Add milk.
• 5. Add tomato sauce.
• 6. Add noodles.
• 7. Stir and bring to a boil.
• 8. Cover and simmer 10-12 minutes. Stir frequently so it doesn't stick.
• 9. Stir in cheese until melted. Serve.

MY HOMEMADE HAMBURGER HELPER.

Steps:

• Brown beef with onions, garlic and pepper and drain fat.
• Stir in remaining ingredients except cheese and bring to a boil, reduce to a simmer.
• Cover and simmer 20 minutes, stirring occasionally.
• Add parmesan cheese before serving.

HOMEMADE CHEESEBURGER MACARONI HAMBURGER HELPER

Steps:

• 1. Brown ground beef in a skillet. Drain off fat. Put the beef back in a same skillet and add cheddar cheese soup, water, milk, macaroni, salt and pepper and mix well. Bring to a boil and reduce low heat for 20 minutes until macaroni are tender.

HOMEMADE CRUNCHY TACO HAMBURGER HELPER

Steps:

• Brown ground beef with shallot in a large skillet over medium-high heat. Drain then return to the skillet. Add taco seasoning, salsa, and chicken broth then bring to a boil. Add rice then place a lid on top and reduce heat to medium-low. Simmer for 15-20 minutes or until rice is tender then remove from heat and stir in cheddar cheese until melted. Place lid back on the skillet then let sit for 5 minutes before serving with toppings.

HOMEMADE CRUNCHY TACO HAMBURGER HELPER

Steps:

• 1. Cook ground beef as you would in skillet drain grease
• 2. Add Taco seasoning and Salsa
• 3. Cook Rice as to package directions
• 4. * can combine taco mixture and Rice I cook it separately and keep it in containers to reheat in the microwave and mix together reheat add topping and chips or scoop the taco meat with chips like dip with no rice

THREE CHEESE HOMEMADE HAMBURGER HELPER

Steps:

• cook macaroni in boiled water for 1/2 of the time directions say on the box. drain macaroni and return to pot along with the tomatoes and beef broth and let sit while preparing the rest. occasionally stir so that absorption of liquids is distributed equally.
• Brown beef in large skillet and season with salt and pepper. drain any fat. add chili powder, onion, garlic and jalapeno and continue until onions are tender.
• in large bowl place macaroni mixture and beef mixture, stir to mix well. Taste and adjust seasonings.
• stir in parmesan cheese. add spinach and mix well. this should be enough for 2 meals (3-4 servings) place one covered in the freezer for another day or make it all put you will need to increase the cheese on top.
• pour into nonstick or sprayed casserole dish. back for 30 minutes at 400. place cheddar and monterey jack cheese on top and stick under broiler until melted and bubbly.
• serves 3-4 for 2 meals or 6 for one meal.
• *NOTE* to stetch this even further use a 1lb box of elbows and increase the broth and tomatoes. also increase the chopped spinach.

SPICY HOMEMADE HAMBURGER HELPER

Steps:

• Chop onions and saute with meat and green peppers until meat is browned.
• Add spaghetti sauce and lower heat and cover and cook for about 15 min.
• Cook pasta in a seperate saucepan.
• Drain pasta and add to meat sauce.
• Mix well.
• Add grated parmesan cheese on top if desired.

HOMEMADE BEEFY NOODLE HAMBURGER HELPER

Steps:

• 1. Brown your ground beef and onion in a large skillet or pot, do not drain.
• 2. Add all the other ingredients and stir, bring to a boil, and simmer uncovered for about 15 minutes or till noodles are done. Stir often so it doesn't stick to the bottom
• 3. That's it, so simple and delish.

HOMEMADE HAMBURGER HELPER

Steps:

• in a large skillet brown the turkey in olive oil, then add the garlic and onion. Use medium heat until onion is tender and turkey has some chunks crispy brown.
• Sprinkle in the salt, pepper, basil, and bay leaves. then add in the chicken stock.
• Add all the vegetables and bring this to a boil over medium high heat.
• Once the mixture is boiling, add the pasta.
• Cover and cook for about 20 minutes, stirring occasionally.
• Add the tomato sauce and cook uncovered another 10 minutes, until the mixture is as thick as desired.
• Great served topped with some ketchup, and sprinkled with Tabasco if you like spicy!

HOMEMADE HAMBURGER HELPER MIX SODIUM FREE

Steps:

• Mix ingredients together and store in an air tight container.
• Use mix as a base for the following dinner: serves 4-6 people.
• Italian Shells Skillet Dinner. Ingredients: 1 pound ground beef - 1 cup Homemade Hamburger Helper Mix - 1/2 tsp red pepper flakes, or more to taste - 1 onion, chopped - 3 medium tomatoes, chopped - (optional - 1 green pepper, chopped) - 3 cups water, or more if needed - 16 ounces tomato sauce, sodium free - 3 cups small shell noodles, uncooked - 1/2 cup parmesan cheese - 1 cup shredded low sodium mozzeralla cheese
• Brown beef in skillet and crumble. Drain off fat and add helper mix, onion, 3 cups water, tomato sauce, noodles and red pepper flakes. Bring to boil, reduce heat and simmer 20 minutes, stirring until thickened and noodles are done (may need a few extra minutes, add more water if sauce gets too thick). Remove from heat and stir in parmesan. Top with mozzerlla cheese and allow to sit until cheese is melted.

CRUNCHY TACO HOMEMADE HAMBURGER HELPER RECIPE - (4.3/5)

Steps:

• Brown ground beef with shallot in a large skillet over medium-high heat. Drain then return to the skillet. Add taco seasoning, salsa, and chicken broth then bring to a boil. Add rice then place a lid on top and reduce heat to medium-low. Simmer for 15-20 minutes or until rice is tender then remove from heat and stir in cheddar cheese until melted. Place lid back on the skillet then let sit for 5 minutes before serving with toppings.

CRUNCHY TACO HOMEMADE HAMBURGER HELPER

Steps:

• -Brown ground beef with shallot in a large skillet over medium-high heat. Drain then return to the skillet.
• -Add taco seasoning, salsa, and chicken broth then bring to a boil.
• -Add rice then place a lid on top and reduce heat to medium-low. Simmer for 15-20 minutes or until rice is tender.
• -Then remove from heat and stir in cheddar cheese until melted. Place lid back on the skillet then let sit for 5 minutes before serving with toppings.

HOMEMADE HAMBURGER HELPER

Steps:

• Cook pasta according to package directions, drain and set aside.
• Meanwhile, cook meat over medium-high heat in a large skillet until browned. Drain and return to pan.
• Add all dry seasonings and flour, stir till combined.
• Add milk, tomato sauce and corn, bring to a boil stirring frequently.
• Reduce heat to a simmer, cover and cook 2 minutes.
• Add macaroni pasta and cheeses, toss to coat.

"HOMEMADE" HAMBURGER HELPER

Steps:

• Start water boiling for pasta.
• Heat oil or butter in skillet.
• Add onions and garlic and saute.
• When wilted, add beef and seasonings.
• Cook pasta according to package directions.
• Drain and prepare with milk, butter and cheese sauce packet.
• Set aside over low heat.
• When beef is only slightly pink, add tomatoes.
• Continue cooking till meat is done.
• Stir beef mixture into mac and cheese, add extra cheese and stir until melted.

HOMEMADE HAMBURGER "HELPER"

Steps:

• Chop onions and mushrooms.
• Heat a large soup pot on medium heat.
• Add onions and mushrooms and cook with ground beef.
• Drain in a strainer, let sit in strainer while pasta cooks.
• add water to soup pot and cook pasta per box directions.
• Drain water from pasta and pour meat, onions and mushrooms into pasta,
• add entire can of mushroom soup and sour cream to taste.
• Serve with a side salad and garlic bread.

HOMEMADE HAMBURGER HELPER

Steps:

• 1. Brown ground beef in a skillet and drain. Put the ground beef in the same skillet and add cream of mushroom soup and milk and mix well. Simmer for 15 minutes and cook egg noodles according to package to directions. Drain egg noodles and put egg noodles in beef mixture and mix well. Serve hot.

HOMEMADE HAMBURGER HELPER

Steps:

• In a large skillet brown and drain ground beef. While meat is browning, in a large pan boil water and cook noodles.
• While noodles are cooking, add cans of soup to the meat, and add the beef bouillon cubes as well, and simmer on low heat.
• When noodles are done, pour and drain noodles. Place back in pan and add meat mixture and stir until well blended. Then add cheese to mixture (minimum of 8 slices -- more if desired) and serve after blended.