Steps:
- Mix the first 3 ingredients in a small shallow bowl. Heat up some oil in a skillet (use the medium setting rather than hot so you don't burn the breading).
- Take the raw (defrosted) chicken, dunk it in the milk and then roll it in the breadcrumb mixture until it's evenly coated.
- Place in the hot skillet. Cook about 7 minutes on both sides or until it's cooked all the way through.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #poultry #american #oven #chicken #dietary #meat #chicken-breasts #equipment
You'll also love