Best Heart Healthy Personal Pizza Recipes

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HEART-SHAPED PIZZA FOR TWO



Heart-Shaped Pizza for Two image

With a few little tricks, you can transform a regular pepperoni pizza into a special heart-shaped treat. We take a few shortcuts, like store-bought pizza dough and sauce, so that it comes together quickly, but don't worry, we won't tell anyone it wasn't a labor of love.

Provided by Food Network Kitchen

Time 1h40m

Yield 2 servings

Number Of Ingredients 6

1 pound store-bought pizza dough
1 tablespoon olive oil, plus more for brushing
16 slices pepperoni
All-purpose flour, for dusting
1/2 cup prepared pizza sauce
1 cup shredded low-moisture mozzarella

Steps:

  • Put the pizza dough in a medium bowl and coat well with the olive oil. Cover with plastic wrap and allow to sit at room temperature for 1 hour.
  • Meanwhile, put a large inverted baking sheet on the lowest oven rack and preheat the oven to 500 degrees F.
  • Fold a pepperoni slice in half and use a pair of kitchen shears to trim the edges into the shape of half of a heart. (When you unfold the pepperoni slice, it will be a whole heart.) Repeat this process with the remaining pepperoni, then set aside.
  • Divide the pizza dough into 2 balls. On a lightly floured surface, stretch 1 ball of dough into a 10-inch round. Transfer the dough to a piece of parchment paper, then slide the parchment and dough onto a second inverted baking sheet. Use a pair of kitchen shears or a paring knife to cut the pizza dough into the shape of a large heart, discarding the dough scraps.
  • Spread half of the sauce on the dough in a thin layer and scatter half of the mozzarella on top. Top with half of the pepperoni slices. Use a pastry brush to brush the exposed edges of the dough with olive oil. Carefully slide the parchment onto the preheated baking sheet and bake until the crust is golden brown and the cheese is bubbling, 6 to 8 minutes. Let cool 1 to 2 minutes before slicing. Repeat to make a second pizza.

HEART'S DESIRE PIZZA



Heart's Desire Pizza image

Sweethearts of all ages will have a delightful time sprinkling these fun personal heart pizzas with whatever tasty toppings they love most. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 8 individual pizzas.

Number Of Ingredients 5

1 tube (16.3 ounces) large refrigerated flaky biscuits
1 jar (14 ounces) pizza sauce
Optional toppings: sliced ripe olives, sliced and quartered pepperoni, chopped fresh mushrooms, chopped green and sweet yellow pepper
1-1/2 cups shredded mozzarella cheese
1-1/2 cups shredded cheddar cheese

Steps:

  • Cut eight 6-in.-square pieces of aluminum foil; place on baking sheets. Lightly coat foil with cooking spray; set aside. On a lightly floured surface, roll each biscuit to a 5-in. square. Cut a 1-in. triangle from the center top and place on the center bottom, forming a heart. Press edges to seal. Transfer to foil squares. Spoon pizza sauce over dough to within 1/4 in. of edges. If desired, sprinkle with toppings. Top with cheeses. Bake at 425° for 10-15 minutes or until golden brown.

Nutrition Facts : Calories 342 calories, Fat 19g fat (9g saturated fat), Cholesterol 38mg cholesterol, Sodium 925mg sodium, Carbohydrate 30g carbohydrate (7g sugars, Fiber 2g fiber), Protein 13g protein.

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