Best Hamburger Bean Soup Recipes

MOM'S HAMBURGER, GREEN BEAN, TOMATO SOUP, MASHED POTATO HOT DISH

Steps:

• Mom also likes to throw in her favorite seasonings too, if desired, to the hamburger mixture as it browns. Brown hamburger with the onion.
• In a casserole dish, combine hamburger/onion mixture, tomato soup and green beans.
• Mix together .
• Top the whole dish with prepared mashed potatoes.
• Bake uncovered for 30 minutes at 350 degrees Fahrenheit.
• (Note: Mom actually never used instant potatoes. She made extra real mashed potatoes for dinner a day ahead and used those planned-ahead mashed potatoes).

HAMBURGER, BEAN, AND MACARONI SOUP

Steps:

• In a large dutch oven or other soup pot, saute onion and garlic in oil until soft, about 10 minutes.
• Add meat and cook until no pink remains.
• Add remaining ingredients and bring to a boil.
• Reduce heat to medium-low and cook an additional 15-20 min until macaroni is cooked through and flavors have had time to meld.

HAMBURGER, MACARONI, AND BEAN SOUP

Steps:

• In a large soup pot over medium heat, combine the meat, onion, garlic, and bell pepper.
• Cook, breaking the meat up using a spoon, until the meat is browned and vegetables are tender (about 10 minutes).
• Add in the oil if needed to prevent mixture from sticking.
• Add in the rest of the ingredients; bring to a boil.
• Lower heat and simmer, uncovered, stirring occasionally, for about 15-20 minutes or until macaroni is tender and flavors are blended.

HAMBURGER BEAN SOUP

Steps:

• Brown hamburger, bacon and onion in large skillet, stirring to break up hamburger into small chunks.
• Drain, and transfer meat mixture into a large crockpot.
• Add the remaining ingredients, stirring to combine.
• Note: this soup is good with minimal cooking (just enough to get good and hot), but is best when cooked slowly for 6-8 hours.

SLOW COOKER BLACK BEAN AND HAMBURGER SOUP

Steps:

• Brown the hamburger meat, drain the fat and place the meat into a slow cooker.
• Add the beans, seasonings and broth. (You can soak the beans before if desired - I never do!).
• Cook on low for around 8 hours or until the beans are tender, adding water or additional broth as needed. I usually need to add about 2 cups of water as the beans cook and soak up the liquid.

HEALTHY HAMBURGER AND GREEN BEAN SOUP

Steps:

• Spray a large saucepan with cooking spray.
• Brown beef and chopped onions over medium heat until cooked though; drain any fat.
• To the browned meat and onions, add the cream of tomato soup, tomato sauce, and water.
• Bring to a boil.
• Add uncooked instant rice, green beans, parsley, and black pepper; stir well.
• Cover and reduce heat to low.
• Simmer for 15 minutes or until rice is tender, stirring once or twice.