Best Green Olive Onion Cream Cheese Recipes

GREEN OLIVE AND CREAM CHEESE SPREAD

Green Olive and Cream Cheese Spread image

This is quick and easy to make and oh, so delicious! Be prepared, it disappears quickly. I had to make a second batch just to get pictures!

Provided by Kathy W

Categories Spreads

Time 10m

Number Of Ingredients 3

Ingredients

1 pkg (8 oz) cream cheese or neufchatel, room temperature
3 oz (about half a jar) gr olives, drained - save juice - rough chopped
2-3 oz (2-3 tbsp) saved olive juice, more or less to taste

Steps:

1. Whip the cream cheese, with electric mixer, until smooth.
2. Add the olive juice a tablespoon at a time, mixing well after each addition. You want the cream cheese smooth, easy to spread, but not runny, so you may not use all of the reserved juice.
3. Stir in olives. If you can, allow to stand for 15-20 minutes for flavors to blend. Serve with crackers (I like triskets)

GREEN OLIVE ONION CREAM CHEESE

Green Olive Onion Cream Cheese image

I love this spread on bagels (especially everything bagels), but it is good as a cracker spread, too. Amount of servings is a guess.

Provided by Parsley

Categories Spreads

Time 5m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

8 ounces cream cheese, softened (reduced-fat is OK)
1/2 cup chopped pimento stuffed olive
2 tablespoons finely chopped onions (minced)
1 dash garlic powder (optional)

Steps:

Mix all ingredients together until well-blended.
Chill until needed, but allow to soften a bit before serving.

Nutrition Facts : Calories 100, Fat 9.9, SaturatedFat 6.2, Cholesterol 31.2, Sodium 84, Carbohydrate 1, Sugar 0.2, Protein 2.2

OLIVE CHEESE BALL

Olive Cheese Ball image

If you like olives, you'll love this special cheese ball from LaVerne Vinzant of Catawba, Wisconsin. "I received the recipe from a friend many years ago and am always asked to make it," she writes. TIP: "I like to prepare this ahead of time and chill it for at least 3 hours. You can serve it with any snack cracker."

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 1 cheese ball (3 cups).

Number Of Ingredients 6

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
1 can (4-1/2 ounces) chopped ripe olives, drained
1/2 cup chopped green onions
1 cup chopped walnuts
Assorted crackers

Steps:

In a small bowl, beat cream cheese and butter until smooth. Stir in the olives and onions. Shape into a ball; roll in walnuts. Cover and refrigerate until serving. Serve with crackers.

Nutrition Facts :

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