SMOTHERED CHICKEN & GREEN BEAN SKILLET
Try our Smothered Chicken & Green Bean Skillet recipe today and savor the flavors of cream of mushroom soup and Cheddar cheese that cover tender chicken.
Provided by My Food and Family
Categories Home
Time 27m
Yield Makes 4 servings.
Number Of Ingredients 6
Steps:
- Heat large nonstick skillet on medium-high heat. Add chicken; cover. Cook 5 to 7 min. on each side or until done (165ºF). Remove chicken from skillet.
- Add beans, soup, water and thyme to skillet; cover. Cook 6 min., stirring frequently.
- Return chicken to skillet. Cook 1 min. or until hot. Top with cheese.
Nutrition Facts : Calories 270, Fat 10 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 90 mg, Sodium 780 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 33 g
CHICKEN, STUFFING AND GREEN BEAN CASSEROLE
This is my family's favorite recipe. My mom gave it to me and it's terrific!
Provided by MILOME
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 40m
Yield 6
Number Of Ingredients 6
Steps:
- In a medium bowl combine the chicken, soup, beans, salt and pepper; mix well and set aside. Prepare stuffing according to package directions.
- Preheat oven to 375 degrees F (190 degrees C).
- Spoon chicken mixture into a 9x13 inch baking dish, top with prepared stuffing and sprinkle with cheese.
- Bake, covered, for 25 minutes; remove cover and bake another 5 minutes to brown the cheese.
Nutrition Facts : Calories 426.1 calories, Carbohydrate 48.8 g, Cholesterol 64.1 mg, Fat 12.7 g, Fiber 2.9 g, Protein 27.1 g, SaturatedFat 5.7 g, Sodium 1566.6 mg, Sugar 6.1 g
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