Best Furikake Snack Mix Recipes
FURIKAKE CHEX MIX
Furikake Chex Mix is a fun and easy Hawaii snack that we love to make and share with family and friends.
Provided by Kathy YL Chan
Categories Hawaii Recipes
Time 1h15m
Number Of Ingredients 12
Steps:
- Preheat the oven to 250F.
- In two large pans, divide the Wheat (or Rice) Chex, Corn Chex, Honeycomb cereal, Bugles, Fritos, and Pretzels, evenly between the two pans. Set aside.
- Now make the syrup. Melt the butter in a saucepan. Once melted, add in the Karo Syrup (or honey), sugar, vegetable oil, and soy sauce. Stir to mix.
- Pour the syrup over the two pans of chex mix, make sure to divide the syrup equally between the two pans. Using two big spoons/spatulas, toss the chex mix until all the pieces are evenly coated with the syrup.
- Then pour in the whole bottle of Nori Goma Furikake, split between the two pans. Stir until the furikake is mixed evenly.
- Bake at 250F for 1 hour. Take the pan out every 15 minutes to toss/mix to make sure it cooks evenly.
- Remove from oven, let cool. Then divide up into bags/containers and share. Everyone loves Furikake Chex Mix!
FURIKAKE MIX
This is a local favorite in Hawaii. It's a sweet-salty, crispy cereal mix with a real Japanese flair.
Provided by Chilicat
Categories Lunch/Snacks
Time 1h
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 250 degrees F.
- Heat butter, corn syrup, sugar, soy sauce and vegetable oil until sugar is dissolved and mixture is well blended.
- Pour syrup mixture over cereal and mix well. Sprinkle furikake over cereal and mix until evenly coated.
- Spread in a shallow roasting pan and bake for 1 hour, stirring every 15 minutes.
- Cool and store in an air tight container.
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