Best Frothy Apricot Drink Recipes

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APRICOT "FROTHY"



Apricot

Another recipe I came across while looking for some interesting drinks to make. I can't wait to try this one. It sounds so yummy! Had to share! Note: This is an origianl TOH recipe and the photo is theirs as well.

Provided by Christine Whisenhunt

Categories     Non-Alcoholic Drinks

Time 10m

Number Of Ingredients 4

1 can(s) (15 1/4 oz.) apricots, undrained
1/2 c milk
1/4 c orange juice concentrate, thawed
1 pt lemon sherbet

Steps:

  • 1. Put the apricot halves with juice, milk and orange juice concentrate in a blender and blend until smooth. Add the sherbet and blend until combined. Serve immediately.
  • 2. Nutrition Facts: 1 cup equals 239 calories, 3 g fat (2 g saturated fat), 9 mg cholesterol, 54 mg sodium, 54 g carbohydrate, 2 g fiber, 3 g protein.

APERCOT SPRITZ



Apercot Spritz image

Delicately apricotty, this easy, apricot-tinged take on the spritz can be made with or without Aperol. It's the perfect drink for spring or summer.

Provided by Danielle Centoni

Yield Makes 1

Number Of Ingredients 7

1½ oz. Aperol
1½ to 2 oz. apricot nectar, chilled
½ oz. fresh lemon juice
2 oz. prosecco, chilled
1 oz. soda water, chilled
Thyme sprig, for garnish
Edible flowers (like chamomile blossoms), for garnish (optional)

Steps:

  • Fill a wine glass three quarters full with ice. Pour the Aperol, apricot nectar, lemon juice, and prosecco over the ice. Top with the soda water. Gently stir to combine. Garnish with the thyme sprig and float a few flowers on top (if using).

FROTHY APRICOT DRINK



Frothy Apricot Drink image

'Four simple ingredients make this drink as refreshing as it is pretty,'remarks Diane Hixon of Niceville, Florida. 'It's especially great to sip this treat on a hot day.'

Provided by Allrecipes Member

Time 5m

Yield 4

Number Of Ingredients 4

1 (15 ounce) can apricot halves, undrained
½ cup milk
¼ cup orange juice concentrate
1 pint lemon sherbet

Steps:

  • In a blender, place apricot halves with juice, milk and orange juice concentrate. Cover and process until smooth. Add sherbet; cover and process just until combined. Pour into glasses; serve immediately.n

Nutrition Facts : Calories 264.3 calories, Carbohydrate 65.3 g, Cholesterol 2.4 mg, Fat 0.7 g, Fiber 2.3 g, Protein 2 g, SaturatedFat 0.4 g, Sodium 31.7 mg, Sugar 36.1 g

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