Best Fancy Hot Chocolate Recipes

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FANCY HOT CHOCOLATE



Fancy Hot Chocolate image

Provided by Ree Drummond : Food Network

Categories     beverage

Time 50m

Yield 6 servings

Number Of Ingredients 8

3 ounces semisweet chocolate, melted
2 cups milk
1 cup half-and-half
1/2 cup good-quality bittersweet chocolate chips
1/2 cup good-quality semisweet chocolate chips
1 teaspoon sugar
1/4 teaspoon vanilla
Whipped cream, for serving

Steps:

  • For the chocolate decorations: Put the melted chocolate into a pastry bag and snip off a tiny hole at the tip. Pipe lacy chocolate designs--just larger than the tea cups you're using--onto a baking mat or piece of parchment paper. Allow to set completely.
  • For the hot chocolate: Combine the milk and half-and-half in a small saucepan. Warm over medium-low heat, then stir in the bittersweet and semisweet chocolate chips, sugar and vanilla, heating until melted and combined. Transfer the mixture to a teapot.
  • To serve: place a lacy chocolate piece over each tea cup and pour over the hot chocolate. When the chocolate has melted into the cup, top with the whipped cream and enjoy.

FANCY HOT CHOCOLATE



Fancy Hot Chocolate image

Fill your mugs with our Fancy Hot Chocolate on a cold day! Prepare your Fancy Hot Chocolate with just milk, semi-sweet chocolate and marshmallows.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 4 servings, about 1 cup each

Number Of Ingredients 3

1 qt. (4 cups) whole milk
1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, finely chopped
8 JET-PUFFED Marshmallows, toasted

Steps:

  • Bring milk just to boil in saucepan on medium heat, stirring frequently. Remove from heat.
  • Add chocolate; beat with whisk until chocolate is completely melted and mixture is well blended.
  • Serve topped with marshmallows.

Nutrition Facts : Calories 330, Fat 17 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 25 mg, Sodium 120 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 10 g

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