Best Crock Pot American Beef Goulash Recipes

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CROCKPOT GOULASH



Crockpot Goulash image

This Crockpot Goulash recipe has tender pasta noodles mixed in a rich beefy meat sauce.

Provided by Holly Nilsson

Categories     Main Course     Pasta

Time 2h30m

Number Of Ingredients 13

2 pounds ground beef
1 ½ medium onions (diced)
3 cloves garlic (minced)
1 green pepper (diced)
6 ounces tomato paste
½ cup water
24 ounces pasta sauce (jarred or canned)
28 ounces diced tomatoes (canned, do not drain)
2 tablespoons Worcestershire sauce
8 ounces mushrooms (canned, do not drain)
1 tablespoon Italian seasoning
½ teaspoon seasoning salt (or to taste)
3 cups pasta shells (uncooked)

Steps:

  • Brown ground beef, onions and garlic until no pink remains. Drain any fat.
  • Add ground beef mixture to CrockPot. Add all remaining ingredients except the uncooked shells.
  • Cook on High for 2 hours or low for 4-5 hours.
  • Prepare shells al dente according to package directions. Drain well and stir into meat sauce. Cover and cook an additional 10 minutes to heat through.

Nutrition Facts : Calories 373 kcal, Carbohydrate 45 g, Protein 33 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 70 mg, Sodium 749 mg, Fiber 5 g, Sugar 11 g, ServingSize 1 serving

CROCK POT AMERICAN GOULASH (+VIDEO)



Crock Pot American Goulash (+Video) image

A true comfort meal, this Crock Pot American Goulash is a tasty fix-it and forget-it recipe that the whole family loves!

Provided by Brandie @ The Country Cook

Categories     Main Course

Time 10h15m

Number Of Ingredients 11

1 pound ground beef
1 small sweet onion (finely diced)
1 green pepper (seeded and finely diced, optional)
2 teaspoons minced garlic (jarred or fresh)
24 ounces pasta sauce (I like Rao's Roasted Garlic Sauce)
8 ounce can tomato sauce
15 ounce can petite diced tomatoes)
1 cup water
1 ½ teaspoons Italian seasoning
1 tablespoon granulated sugar
1 cup macaroni noodles

Steps:

  • Brown and crumble ground beef along with diced onions and pepper in a large skillet. Cook until meat is fully cooked and onions and peppers are softened. Drain excess grease. Note: Many slow cookers have a sauté option. Please feel free to use this option on your slow cooker for less dirty dishes.
  • Add ground beef mixture into a 4-6 quart slow cooker.
  • Stir in garlic, pasta sauce, tomato sauce, diced tomatoes, water, Italian seasoning and sugar. (DO NOT ADD MACARONI NOODLES YET)
  • Cover the slow cooker and cook on low for 8-10 hours or on high for about 2-4 hours. Everything is already cooked so we're basically just letting everything simmer and for the flavors to come together.
  • During the last hour of cooking, add in the macaroni noodles and stir. Cover again. Cook until noodles are al dente (or softer if you prefer).
  • Then serve! We enjoy eating this with some fresh garlic bread and a salad.

Nutrition Facts : Calories 409 kcal, Carbohydrate 47 g, Protein 20 g, Fat 17 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 54 mg, Sodium 898 mg, Fiber 5 g, Sugar 12 g, UnsaturatedFat 8 g, ServingSize 1 serving

EASY BEEF GOULASH IN THE CROCK POT



Easy Beef Goulash in the Crock Pot image

Make and share this Easy Beef Goulash in the Crock Pot recipe from Food.com.

Provided by Charmie777

Categories     Stew

Time 5h20m

Yield 4-6 serving(s)

Number Of Ingredients 8

1/2 cup flour
1 tablespoon paprika (Hungarian if possible)
salt and pepper
1 -2 lb beef chuck, cut in 1-inch cubes
1 tablespoon olive oil
6 ounces tomato paste
1/2 ounce onion soup mix
cooked egg noodles

Steps:

  • Combine flour, paprika, salt and pepper in a small bowl.
  • Dredge beef cubes in mixture.
  • Brown meat in hot oil in skillet.
  • Place beef in crock pot.
  • Top with tomato paste and onion soup mix.
  • Add just enough water to cover meat; stir to blend.
  • Cover and cook on low for 5-6 hours.
  • Serve over hot egg noodles.

Nutrition Facts : Calories 395.6, Fat 23.3, SaturatedFat 8.3, Cholesterol 78.2, Sodium 689.3, Carbohydrate 23.2, Fiber 3, Sugar 5.6, Protein 23.7

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