Best Creamy Chicken Rice Skillet Recipes

CREAMY CHICKEN AND BROCCOLI RICE SKILLET

Creamy Chicken and Broccoli Rice Skillet image

Spend more time with your loved ones when you make our Creamy Chicken and Broccoli Rice Skillet. Ready in under 45 minutes and using only one skillet, Creamy Chicken and Broccoli Rice Skillet is perfect for evenings when time is at a premium.

Provided by My Food and Family

Categories Summer 2019

Time 42m

Yield 6 servings, 1 cup each

Number Of Ingredients 9

Ingredients

2 Tbsp. oil
1 cup chopped onions
1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 tsp. each black pepper and garlic powder
1 cup instant white rice, uncooked
1/2 cup PHILADELPHIA Chive & Onion Cream Cheese Spread
1-1/2 cups KRAFT Shredded Sharp Cheddar Cheese, divided
1 can (14.5 oz.) fat-free reduced-sodium chicken broth
3 cups cut-up fresh broccoli (1-1/2- to 2-inch pieces)

Steps:

Heat oil in large nonstick skillet on medium-high heat. Add onions; cook and stir 4 to 5 min. or until crisp-tender. Add chicken, pepper and garlic powder; cook 4 to 5 min. or until evenly browned, stirring frequently.
Add rice, cream cheese spread and 1/2 cup shredded cheese; mix well. Gradually stir in chicken broth. Bring to boil, stirring constantly.
Stir in broccoli; cover. Simmer on medium-low heat 10 to 12 min. or until broccoli is crisp-tender and chicken is done. Top with remaining shredded cheese; cook, covered, 2 to 3 min. or until cheese is melted.

Nutrition Facts : Calories 360, Fat 20 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 80 mg, Sodium 430 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 23 g

CREAMY CHICKEN & RICE PRIMAVERA SKILLET SIMMER

Creamy Chicken & Rice Primavera Skillet Simmer image

Enjoy chicken and rice primavera the easy way-in a quick skillet simmer with condensed cream of chicken soup and a frozen stir-fry veggie mix.

Provided by My Food and Family

Categories Home

Time 35m

Yield 4 servings

Number Of Ingredients 8

Ingredients

1 Tbsp. oil
1 lb. boneless skinless chicken breasts, cut into thin strips
2 cloves garlic, minced
1 can (10-3/4 oz.) 98%-fat-free condensed cream of chicken soup
1 pkg. (16 oz.) frozen stir-fry vegetables (broccoli, carrots, red peppers, snow peas)
1-1/2 cups water
1-1/2 cups instant white rice, uncooked
1/4 cup KRAFT Grated Parmesan Cheese

Steps:

Heat oil in large skillet on medium-high heat. Add chicken and garlic; cook and stir 4 min. or until chicken is done.
Add soup, vegetables and water; stir. Bring to boil.
Stir in rice; cover. Remove from heat. Let stand 5 min. Fluff with fork. Stir in cheese.

Nutrition Facts : Calories 400, Fat 10 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 80 mg, Sodium 500 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 32 g

CREAMY CHICKEN & RICE SKILLET

Creamy Chicken & Rice Skillet image

Tomato, cheddar cheese and sliced olives round out the flavors of this Creamy Chicken & Rice Skillet dish.

Provided by My Food and Family

Categories Home

Time 45m

Yield Makes 4 servings.

Number Of Ingredients 8

Ingredients

1/4 cup KRAFT Real Mayo
1 cup rice
2 cup chicken broth
1 Tbsp. chili powder
4 boneless skinless chicken breasts (1 lb.)
10 pitted black olives, sliced
1 tomato, chopped
1/2 cup KRAFT Shredded Cheddar Cheese

Steps:

Mix mayo, rice, broth and chili powder in large skillet. Top with chicken.
Bring to boil; cover. Reduce heat to low; simmer 25 min.
Top with remaining ingredients. Cook an additional 10 min.

Nutrition Facts : Calories 500, Fat 21 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 85 mg, Sodium 820 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 34 g