Best Cranberry White Chocolate Baked Oatmeal Recipes

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FESTIVE CRANBERRY OAT COOKIES



Festive Cranberry Oat Cookies image

These cookies that I adapted from another recipe call to mind ones my mother used to bake. Instead of stirring in raisins like she did, though, I add bright red cranberries for festive flair.

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield about 4 dozen.

Number Of Ingredients 11

2/3 cup butter, softened
2/3 cup brown sugar
2 eggs
1-1/2 cups all-purpose flour
1-1/2 cups old-fashioned oats
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1-1/4 cups dried cranberries
1 cup chopped pecans, toasted
2/3 cup vanilla or white chips

Steps:

  • In a bowl, cream butter and brown sugar. Add eggs; mix well. Combine the dry ingredients; gradually add to the creamed mixture. Stir in the remaining ingredients. Drop by tablespoonfuls 3-in. apart onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until golden brown. Remove to wire racks to cool.

Nutrition Facts : Calories 200 calories, Fat 11g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 165mg sodium, Carbohydrate 24g carbohydrate (10g sugars, Fiber 2g fiber), Protein 3g protein.

OATMEAL CRANBERRY WHITE CHOCOLATE CHUNK COOKIES



Oatmeal Cranberry White Chocolate Chunk Cookies image

Oatmeal cookies using dried cranberries and white chocolate chips, or you can use chocolate chips if you wish.

Provided by Christina

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Time 44m

Yield 30

Number Of Ingredients 9

⅔ cup butter, softened
⅔ cup packed brown sugar
2 eggs
1 ½ cups rolled oats
1 ½ cups all-purpose flour
½ teaspoon salt
1 teaspoon baking soda
1 ¼ cups dried cranberries
⅔ cup coarsely chopped white chocolate

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a medium bowl, cream together the butter and brown sugar until light and fluffy. Beat in the eggs one at a time. Combine oats, flour, salt, and baking soda; stir into butter mixture one cup at a time, mixing well after each addition. Stir in dried cranberries and white chocolate. Drop by rounded teaspoons onto ungreased cookie sheets.
  • Bake for 10 to 12 minutes in preheated oven, or until golden brown. Cool on wire racks.

Nutrition Facts : Calories 133.6 calories, Carbohydrate 18.8 g, Cholesterol 24.1 mg, Fat 6 g, Fiber 0.8 g, Protein 1.9 g, SaturatedFat 3.5 g, Sodium 119.7 mg, Sugar 10.4 g

CRANBERRY-WHITE CHOCOLATE BAKED OATMEAL



Cranberry-White Chocolate Baked Oatmeal image

A delicious baked oatmeal made with dried cranberries, pecans, and white chocolate. It's easy to make and sure to please the whole family!

Provided by hum146

Categories     Breakfast and Brunch     Cereals     Oatmeal Recipes

Time 50m

Yield 8

Number Of Ingredients 12

3 cups quick-cooking oats
1 cup packed brown sugar
3 teaspoons baking powder
2 teaspoons ground cinnamon
1 teaspoon salt
1 cup whole milk
½ cup unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
½ cup dried cranberries
½ cup pecans, chopped
½ cup white chocolate chips

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Mix oats, brown sugar, baking powder, cinnamon, and salt together in a large bowl.
  • Whisk milk, butter, eggs, and vanilla extract together in a separate bowl. Combine with the oat mixture and stir in cranberries, pecans, and white chocolate chips.
  • Bake in the preheated oven until set, 40 to 45 minutes.

Nutrition Facts : Calories 499.1 calories, Carbohydrate 63.7 g, Cholesterol 82.4 mg, Fat 25 g, Fiber 4.5 g, Protein 8.2 g, SaturatedFat 11.4 g, Sodium 526.3 mg, Sugar 40.2 g

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