Best Crab Tampico Recipes

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BUTTERY CREAMY CRAB "TAMPICO"



Buttery Creamy Crab

Make and share this Buttery Creamy Crab "Tampico" recipe from Food.com.

Provided by Mexi-Rosie

Categories     Crab

Time 25m

Yield 6 serving(s)

Number Of Ingredients 8

1 cup unsalted butter
2 tablespoons finely chopped onions
2 lbs cooked shelled crab, shredded
1 1/4 cups manchego cheese or 1 1/4 cups gouda cheese, grated
1/2 cup cream cheese
1/2 cup dry white wine
salt, to taste
pepper (optional)

Steps:

  • In melted butter, sautee onion until transparent.
  • Add rest of the ingredients and cook until cheeses melt.
  • Season to taste.

Nutrition Facts : Calories 486.4, Fat 38.9, SaturatedFat 23.9, Cholesterol 191.8, Sodium 508.2, Carbohydrate 2.5, Fiber 0.1, Sugar 0.4, Protein 28.1

CRAB TAMPICO



Crab Tampico image

Make and share this Crab Tampico recipe from Food.com.

Provided by Mexi-Rosie

Categories     Crab

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8

1 cup unsalted butter
2 tablespoons finely chopped onions
2 lbs cooked and shelled crabmeat
1 1/4 cups manchego cheese or 1 1/4 cups gouda cheese, shredded
1 (8 ounce) package cream cheese
1/3 cup dry white wine
1 dash white pepper
salt

Steps:

  • Melt butter in a skillet.
  • Sauté the onion until transparent.
  • Add rest of the ingredients and cook on low to medium heat until cheeses melt.
  • Serve hot or warm.

Nutrition Facts : Calories 542.4, Fat 44.8, SaturatedFat 27.9, Cholesterol 186.4, Sodium 1380.1, Carbohydrate 1.7, Fiber 0.1, Sugar 0.4, Protein 30.9

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #main-dish     #seafood     #mexican     #crab     #stove-top     #shellfish     #equipment

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