Best Christys Crock Pot Chili Recipes

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CROCK POT CHILI



Crock Pot Chili image

Every Southerner has a signature chili recipe and this crock pot chili, loaded with meat, beans, and flavorful seasonings, is mine.

Provided by The SouthernPlate Staff

Categories     Main Course

Time 7h15m

Number Of Ingredients 13

2 lbs ground beef
1 can kidney beans with liquid (29 ounces)
1 can pinto beans with liquid (29 ounces)
1 can tomato sauce (29 ounces)
1 cup diced onion
1/2 cup diced green chiles
3 medium tomatoes (or one large can of diced tomatoes)
1 1/2 tsp black pepper
2 cups water
2 tsp salt
3 tsp chili powder
1/4 cup diced celery
2 tsp cumin

Steps:

  • Brown the ground beef until done.
  • In a large pot (or crockpot), combine the beef plus all remaining ingredients. If in a pot, bring to a simmer over low heat and cook, stirring a few times an hour, for two to three hours (you can avoid this by using the crockpot).
  • In a crock pot, stir the ingredients to combine and cover. Cook on low for 7-8 hours or on high for 3-4 hours.

Nutrition Facts : Calories 415 kcal, ServingSize 1 serving

SLOW-COOKED CHILI



Slow-Cooked Chili image

This hearty slow cooker chili can cook for up to 10 hours on low in the slow cooker. It's so good to come home to its wonderful aroma after a long day away. -Sue Call, Beech Grove, Indiana

Provided by Taste of Home

Categories     Dinner     Lunch

Time 8h20m

Yield 10 servings (2-1/2 quarts).

Number Of Ingredients 11

2 pounds lean ground beef (90% lean)
2 cans (16 ounces each) kidney beans, rinsed and drained
2 cans (14-1/2 ounces each) diced tomatoes, undrained
1 can (8 ounces) tomato sauce
2 medium onions, chopped
1 green pepper, chopped
2 garlic cloves, minced
2 tablespoons chili powder
1 teaspoon salt
1 teaspoon pepper
Shredded cheddar cheese and thinly sliced green onions, optional

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. , Transfer to a 5-qt. slow cooker. Add the next 9 ingredients. Cover and cook on low for 8-10 hours. If desired, top individual servings with cheese and green onions.

Nutrition Facts : Calories 260 calories, Fat 8g fat (3g saturated fat), Cholesterol 57mg cholesterol, Sodium 712mg sodium, Carbohydrate 23g carbohydrate (6g sugars, Fiber 7g fiber), Protein 25g protein. Diabetic Exchanges

CHRISTY'S CROCK POT CHLI



Christy's Crock Pot Chli image

A variation on the Wendy's chili for the crock pot. I serve either with shredded cheese or sour cream and crackers.

Provided by morninggirl5

Categories     One Dish Meal

Time 4h20m

Yield 20 cups, 10-12 serving(s)

Number Of Ingredients 13

2 lbs ground beef
29 ounces kidney beans (with liquid)
1 (15 ounce) can pinto beans (with liquid)
1 (15 ounce) can chili beans
1 (29 ounce) can crushed tomatoes
1 cup diced onion
2 (15 ounce) cans diced tomatoes with green chilies
1 1/2 teaspoons black pepper
2 cups water
3 tablespoons chili powder
2 teaspoons cumin
2 teaspoons garlic powder
2 teaspoons onion powder

Steps:

  • Brown ground beef until done and drain off fat.
  • In large crock pot (5qt size), combine the beef plus all remaining ingredients. Stir to combine and cover. Cook on low 7-8 hours or high for 3-4 hours.

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