CHOCOLATE BANANA PEANUT BUTTER PROTEIN SHAKE
High in protein and tasty.
Provided by magmotif
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 10m
Yield 1
Number Of Ingredients 7
Steps:
- Blend ice cubes, milk, banana, protein powder, peanut butter, honey, and cocoa powder together in a blender until smooth.
Nutrition Facts : Calories 561.4 calories, Carbohydrate 66.6 g, Cholesterol 59.5 mg, Fat 22.8 g, Fiber 6.2 g, Protein 30.9 g, SaturatedFat 7.3 g, Sodium 340.5 mg, Sugar 46.1 g
CHOCOLATE BANANA PEANUT BUTTER SHAKE
This shake with instant breakfast mix, peanut butter, bananas, and milk, is great for a morning breakfast, or a snack anytime during the day.
Provided by Jennifer
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- In a blender, combine milk, instant breakfast mix, peanut butter, bananas and ice. Blend until smooth, about 30 seconds. Serve immediately.
Nutrition Facts : Calories 366.1 calories, Carbohydrate 50.9 g, Cholesterol 20.5 mg, Fat 13.7 g, Fiber 4.7 g, Protein 14.9 g, SaturatedFat 4.5 g, Sodium 208.2 mg, Sugar 33.9 g
EASY FREEZY CHOCOLATE PEANUT BUTTER SHAKE
We've blended our Chocolate Peanut Butter Swirl with Coconut Milk Beverage and CocoWhip for this super-chill treat!
Provided by So Delicious® Dairy Free
Categories Trusted Brands: Recipes and Tips So Delicious® Dairy Free
Time 15m
Yield 2
Number Of Ingredients 6
Steps:
- Blend Chocolate Peanut Butter Swirl Frozen Dessert and all other ingredients together until smooth. Pour into serving glasses.
- Top with another dollop of CocoWhip.
- Drizzle with warmed organic peanut butter and Jen's Zen Chocolate Sauce.
- Sprinkle with chopped, roasted peanuts.
- If you're in a sharing mood, this makes about 2 12-oz shakes!
Nutrition Facts : Calories 376 calories, Carbohydrate 36.4 g, Fat 27 g, Fiber 8.3 g, Protein 6.9 g, SaturatedFat 14.8 g, Sodium 144.4 mg, Sugar 0.9 g
CHOCOLATE PEANUT BUTTER SHAKE RECIPE BY TASTY
Here's what you need: banana, peanut butter, spiced rum, chocolate ice cream, whipped cream, chopped peanut
Provided by Rie McClenny
Categories Desserts
Yield 2 milkshakes
Number Of Ingredients 6
Steps:
- Combine the banana, peanut butter, spiced rum, and chocolate ice cream in a blender. Blend until smooth.
- Top with whipped cream and chopped peanuts.
- Enjoy!
Nutrition Facts : Calories 674 calories, Carbohydrate 70 grams, Fat 33 grams, Fiber 6 grams, Protein 14 grams, Sugar 52 grams
CHOCOLATE-PEANUT BUTTER SHAKE (PEANUTTY FREEZE)
My husband and I used to meet occasionally at our local Red Robin Restaurant after work for midweek dates. His favorite drink during the summertime was the Peanutty Freeze. He was really disappointed when Red Robin changed their menu many years ago, eliminating the Peanutty Freeze altogether. It didn't seem all that...
Provided by Vickie Parks
Categories Ice Cream Drinks
Time 5m
Number Of Ingredients 6
Steps:
- 1. Place water, peanut butter, dry hot cocoa mix, and ice cream in a blender container. Cover; blend until smooth, about 30 seconds.
- 2. Pour mixture into two tall beverage glasses.
- 3. Garnish with whipped cream or chocolate whipped cream, and sprinkle the top with the finely chopped peanuts.
RICH CREAMY CHOCOLATE PEANUT BUTTER MILK SHAKE
Yummy yummy in my tummy! Skip the booze and have for quick breakfast! Great dessert! I've also added bananas just to good! But go for any fruit you want!
Provided by Rita1652
Categories Smoothies
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a blender, combine ice cream, liqueur, peanut butter, chocolate syrup, milk and ice cubes.
- Blend until smooth.
- Pour into glasses and serve with a straw.
- You can garnish with fresh berries or shaved chocolate.
Nutrition Facts : Calories 600.2, Fat 42.7, SaturatedFat 12.6, Cholesterol 34.2, Sodium 428.1, Carbohydrate 42.3, Fiber 4.9, Sugar 27.6, Protein 20.1
COPYCAT SHAKE SHACK SALTED PEANUT BUTTER HOT CHOCOLATE
Shake Shack has put a new spin on an old Classic. I didn't think hot chocolate could be any more decadent, but, the smooth peanut butter adds a touch that's delightful; and perhaps addictive! Don't skip the salt...it really is something special.
Provided by EmKenBken
Categories Beverages
Time 20m
Yield 40 oz, 4-5 serving(s)
Number Of Ingredients 7
Steps:
- In a small saucepan, over medium, stir together; chocolate, milk, and sugar and vanilla. Cook, stirring constantly, until chocolate is completely melted and mixture is hot, about 5-7 minutes.
- Add peanut butter to chocolate mixture. Remove from heat; whisk until frothy and peanut butter is well incorporated. Serve hot, topped with whipped cream, if desired.
Nutrition Facts : Calories 515.4, Fat 42.4, SaturatedFat 21.5, Cholesterol 29.7, Sodium 279.8, Carbohydrate 33.9, Fiber 8.3, Sugar 19.2, Protein 17.1
CHOCOLATE PEANUT BUTTER SMOOTHIE/PROTEIN SHAKE
Make and share this Chocolate Peanut Butter Smoothie/Protein Shake recipe from Food.com.
Provided by katlienc
Categories Smoothies
Time 5m
Yield 3 , 3 serving(s)
Number Of Ingredients 7
Steps:
- Crush ice in blender.
- Pour almond milk over crushed ice and blend.
- Add the peanut butter, splenda, cocoa, protein powder and greek yogurt and blend until smooth.
Nutrition Facts : Calories 27, Fat 0.4, Cholesterol 0.4, Sodium 22.8, Carbohydrate 4.2, Fiber 0.7, Sugar 2.1, Protein 1.8
CHOCOLATE-PEANUT BUTTER SHAKE
Make and share this Chocolate-Peanut Butter Shake recipe from Food.com.
Provided by morgainegeiser
Categories Shakes
Time 10m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in blender. Cover and blend until smooth.
- Pour into 2 small glasses.
- Serve immediately.
Nutrition Facts : Calories 216.4, Fat 16.4, SaturatedFat 3.4, Cholesterol 1.2, Sodium 184.4, Carbohydrate 9.8, Fiber 1.9, Sugar 3, Protein 10.5
CHOCOLATE-PEANUT BUTTER SHAKE
Provided by Bryan Petroff
Categories dessert
Time 6h20m
Yield Makes two thick 8-ounce shakes
Number Of Ingredients 12
Steps:
- Add the ice cream, chocolate syrup, milk and peanut butter to a blender, cover, and quickly pulse on low to combine. Continue pulsing until you see a whirlpool form-that's when you know it's done. Pour or spoon the shake into two tall glasses. Top with any garnish you'd like-cherries, whipped cream, shaved chocolate, Lipitor, whatever you damned well please. It's your party. Own it! Serve with straws and spoons.
- Warm the milk and cream in a medium saucepan over medium heat, stirring frequently, until the mixture begins to steam. Add the sugar and stir until completely dissolved.
- Meanwhile, warm the chocolate in a microwave for about 30 seconds to melt it. Add the chocolate to the saucepan and stir for about 3 minutes, until thoroughly combined. Whisk in the cocoa powder and salt until dissolved. Then reduce the heat and cook at a low temperature, stirring, for 2 to 3 minutes. Remove from the heat and stir in the Grand Marnier, if using.
- Transfer the mixture to a 1-quart container, cover, and refrigerate for at least 6 hours. The chilled mixture will be quite thick, so give it a good whisk before pouring it into your ice cream maker. Freeze according to the manufacturer's instructions. When it is finished, transfer the ice cream to an airtight container and freeze for at least 4 hours to harden. Makes 1 quart
MINT CHOCOLATE PEANUT BUTTER SHAKE
Make and share this Mint Chocolate Peanut Butter Shake recipe from Food.com.
Provided by Vegan Dave
Categories Shakes
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Grind mint leaves and chocolate in a coffee grinder until finely powdered.
- Pour the mixture into a blender and add crushed ice + peanut butter.
- Give it a quick pulse.
- Pour in soy or hemp milk and blend.
Nutrition Facts : Calories 174.8, Fat 8.7, SaturatedFat 1.4, Sodium 173.7, Carbohydrate 13.7, Fiber 3.7, Sugar 2, Protein 13
SHAKE SHACK SALTED PEANUT BUTTER HOT CHOCOLATE
Shake Shack has put a new spin on an old Classic. I didn't think hot chocolate could be any more decadent, but, the smooth peanut butter adds a touch that's delightful; and perhaps addictive! Don't skip the salt...it really is something special.
Provided by EmKenBken
Categories Beverages
Time 20m
Yield 40 oz, 5 serving(s)
Number Of Ingredients 7
Steps:
- In a small saucepan, over medium, stir together; chocolate, milk, and sugar and vanilla. Cook, stirring constantly, until chocolate is completely melted and mixture is hot, about 5-7 minutes. Add peanut butter to chocolate mixture.
- Remove from heat; whisk until frothy and peanut butter is well incorporated.
- Serve hot, topped with whipped cream, if desired.
Nutrition Facts : Calories 412.3, Fat 33.9, SaturatedFat 17.2, Cholesterol 23.8, Sodium 223.8, Carbohydrate 27.1, Fiber 6.7, Sugar 15.3, Protein 13.7
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