CHOCOLATE FUDGE BROWNIE CAKE
Make and share this Chocolate Fudge Brownie Cake recipe from Food.com.
Provided by Jessy adams
Categories Dessert
Time 1h
Yield 18 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Grease bottom of 13x9, glass baking dish.
- In a bowl using an electric mixer, blend the cake mix, eggs and melted ice cream low speed for 30 seconds.
- Scrape sides of bowl.
- Then mix on medium speed for 2 minutes more.
- Fold in chocolate chips.
- Pour into pre-greased dish.
- Bake for 35-45 minutes.
- Check with toothpick after 35 minutes.
- Cake is done when toothpick comes out clean.
- Cool in pan for 10 to 15 minutes.
- Flip on to wire rack and cool completely before frosting.
Nutrition Facts : Calories 335.6, Fat 15.8, SaturatedFat 6.1, Cholesterol 35.2, Sodium 299.5, Carbohydrate 50.5, Fiber 2, Sugar 37.5, Protein 3.8
SUPER HOT FUDGE BROWNIE CAKE - CHOCOLATE CHOCOLATE AND MORE!
Need a great chocolate dessert that will "WOW" your guests AND only requires 10 minutes of actual work? Have I got the perfect cake for you! This Hot Fudge Brownie Cake makes two layers. One cakey brownie-like layer, and one hot fudge - right in the same pan. CRAZY! Easy desserts are kind of my...
Provided by @MakeItYours
Number Of Ingredients 12
Steps:
- Preheat oven to 350.
- Combine the flour, 2 tablespoons cocoa, baking powder, salt, and sugar together in a bowl with a whisk until well combined. Combine the milk, oil, and vanilla in a measuring cup. Pour into the flour mixture and stir until no lumps remain.
- Spray an 8x8 pan with baking spray, and pour the batter into the pan.
- Combine the brown sugar and 1/4 cup cocoa powder in a separate bowl. Mix it together well, and sprinkle over the top of the batter.
- Slowly drizzle the boiling water over the top of the dry mix on the cake. Pour carefully, and make sure that the water doesn't pour through to the batter.
- Bake for 45 minutes, or until the top layer is cakey. Let cool for 10 minutes and serve warm with ice cream on top.
NANNY'S CHOCOLATE FUDGE BROWNIE CAKE RECIPE - (3.1/5)
Provided by charlotteh371
Number Of Ingredients 6
Steps:
- You are here: Home / All Recipes / Nanny's Chocolate Fudge Brownie Cake NANNY'S CHOCOLATE FUDGE BROWNIE CAKE by Lovefoodies 67 Comments 291k 29 1 3.92k 272 Nanny's Chocolate Fudge Brownie Cake is a keeper recipe! Easy to make and perfect for chocolate lover's. | Lovefoodies.com Nanny's Chocolate Fudge Brownie Cake! Oh boy! This is one of Nanny Pat's treasured 'keeper' recipes and here's what Nanny has to say about her recipe; "This cake will take care of anyone's chocolate craving. The cake is dense but not heavy, and not overly sweet. I have marked it "Keeper". These photos are ones I one for a Birthday special cake (my favorite Birthday Cake.....would make it in a tube pan, and frost w/ homemade white Buttercream Frosting).....but birthday or not, it is perfect as is....XOXO Nanny." Prep Time: 10 Min Cook Time: 55 Min Serves: 8 Ingredients: 1 box chocolate cake mix (I used Betty Crocker's Choc. Fudge 15.25 oz.) 1 box fudge brownie mix (I used Duncan Hines Decadent Brownies 17.6 oz.) 4 eggs 1 1/4 cups water 1 cup oil 1 can Pillsbury chocolate fudge cake icing Nanny Pat's 70th Birthday Nanny Pat's 70th Birthday Instructions: 1. Preheat oven to 350 F. Grease and lightly flour an 8 - 9 inch bundt pan ( I use Baker's Joy spray). 2. In a bowl add the cake mix, brownie mix, oil eggs and water. Pour into bundt pan and bake 50-55 minutes or until toothpick comes out clean. NOTE*** Do NOT use the ingredients on the brownie mix and cake mix, just what is listed above.
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