CHICAGO PUBLIC SCHOOL CAFETERIA BUTTER COOKIES
I used to love the butter cookies they sold in my high school cafeteria. I've been looking for the recipe and this comes very close (if my poor old memory serves me right). These might be a little more tender than the CPS butter cookies but they're close enough for me!
Provided by Chicagopm
Categories Dessert
Time 45m
Yield 24 cookies
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Cream butter and sugar until fluffy.
- Mix in vanilla extract.
- Mix in flour gradually.
- Using a small cookie scoop, roll dough into balls and slightly flatten on ungreased cookie sheets.
- Flatten cookies with the bottom of a glass dipped in sugar if desired.
- Bake until golden brown (approximately 12-15 minutes.
- Makes about 2 dozen.
CHICAGO PUBLIC SCHOOL CAFETERIA BUTTER COOKIES
A school cafeteria recipe cut down for home use.
Provided by Mikekey *
Categories Cookies
Time 25m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350F.
- 2. Cream butter and sugar until fluffy. Add vanilla extract.
- 3. Mix in flour in small increments.
- 4. Roll dough into balls; flatten on ungreased cookie sheets.
- 5. Bake until golden brown, about 10 minutes. Cool on wire racks.
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