Best Cherry Whoopie Pies 312802 Recipes
CHERRY GARCIA WHOOPIE PIES
Fans of Ben & Jerry's will love this delicious cherry garcia whoopie pies recipe. They taste just like the classic ice cream treat!
Provided by Liz Lampman
Categories Dessert
Time 27m
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees and grease a whoopie pie pan.
- Add the flour, baking soda, and salt in a medium bowl and whisk until combined.
- Using a standing mixer, beat the butter, brown sugar, egg, and vanilla until combined.
- Alternate between adding the dry ingredients and the milk and gradually beat until well combined after each addition.
- Fold in the chopped cherries and the chocolate chips.
- Spoon 1 ½ tbsp of batter into the whoopie pie pans and bake in the oven for 10 -12 minutes or until lightly golden brown. Remove and allow to completely cool.
- Using a standing mixer, beat all frosting ingredients until combined, fluffy and holds a peak.
- Scoop the frosting into the piping bag.
- Pair the whoopie pies up and pipe a ring of frosting on the bottom whoopie pie.
- Place the top onto the frosting and gently press down
- Enjoy!
Nutrition Facts : Calories 396 calories, Carbohydrate 56 grams carbohydrates, Cholesterol 52 milligrams cholesterol, Fat 19 grams fat, Fiber 2 grams fiber, Protein 4 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1 Whoopie Pie, Sodium 322 milligrams sodium, Sugar 41 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 6 grams unsaturated fat
CHERRY CHEESE PIE I
Cream cheese and whipped topping folded together make this no-bake pie light and fluffy. This is a quick and easy dessert. For endless variations, use any flavor of pie filling as a topping! This recipe can be doubled for a 9x13 inch pan.
Provided by SNOWPOET
Categories Desserts Pies No-Bake Pie Recipes
Time 2h15m
Yield 8
Number Of Ingredients 5
Steps:
- In a medium mixing bowl, beat together softened cream cheese and sugar until light and fluffy. Fold in whipped topping and blend until mixture is smooth. Spread into graham cracker crust and spoon pie filling over top. Cover with plastic wrap and chill 2 hours before serving.
Nutrition Facts : Calories 420.9 calories, Carbohydrate 55.5 g, Cholesterol 30.8 mg, Fat 21.1 g, Fiber 0.8 g, Protein 3.7 g, SaturatedFat 11.6 g, Sodium 250.8 mg, Sugar 26.9 g
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