Best Charleston Blt Dip Recipes
BLT DIP
BLT Dip is a creamy and delicious combination of flavors from the classic sandwich favorite. Served with crostini for dipping, it's a game day party hit!
Provided by Kristin Maxwell
Categories Appetizer
Time 10m
Number Of Ingredients 10
Steps:
- In a medium sized bowl and with an electric mixer, combine cream cheese, mayonnaise and sour cream until smooth. Mix in seasoned salt and garlic powder.
- Spread cream cheese mixture into a small, flat bottomed dish (like an 8" pie pan). Chill until ready to serve.
- Top with lettuce, tomatoes, bacon and green onions.
- Serve immediately and with crackers or chips for dipping.
Nutrition Facts : Calories 427 kcal, Carbohydrate 5 g, Protein 7 g, Fat 42 g, SaturatedFat 16 g, Cholesterol 79 mg, Sodium 841 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving
CHARLESTON CHEESE DIP
Steps:
- Preheat the oven to 350 degrees F.
- In a medium bowl, mix the mayonnaise, cream cheese, Cheddar cheese, Monterey Jack cheese, green onions and cayenne pepper. Transfer the mixture to a shallow baking dish, such as a 9-inch pie pan. Top the mixture with the cracker crumbs and bake until heated through, about 15 minutes.
- Remove the pan from the oven and top with the bacon. Serve immediately with corn chips, crackers or bagel chips.
BLT DIP
Fans of bacon, lettuce and tomato sandwiches will fall for this creamy BLT dip. It's easy to transport to different functions and always draws recipe requests. -Emalee Payne, Eau Claire, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 6 cups.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the sour cream, mayonnaise, bacon, tomatoes and onions. Refrigerate until serving. Garnish with bacon and onions if desired. Serve with crackers or chips.
Nutrition Facts : Fat 12 g fat (3 g saturated fat), Cholesterol 15 mg cholesterol, Sodium 155 mg sodium, Carbohydrate 1 g carbohydrate, Fiber trace fiber, Protein 2 g protein.
BLT DIP
This dip is a hit whether you serve it at a block party or a formal dinner party! It really tastes like a BLT. You can cut the fat down if you want to use low-fat or fat free ingredients. Serve with crackers or chips.
Provided by Kathy Bezemes Walstrom
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 25m
Yield 16
Number Of Ingredients 4
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
- In a medium bowl, combine mayonnaise and sour cream. Crumble bacon into the sour cream and mayonnaise mixture. Mix in tomatoes just before serving.
Nutrition Facts : Calories 181.3 calories, Carbohydrate 1.5 g, Cholesterol 21.8 mg, Fat 17.8 g, Fiber 0.1 g, Protein 4.1 g, SaturatedFat 4.8 g, Sodium 301.2 mg, Sugar 0.4 g
CHARLESTON BLT DIP
How do you better a BLT? Turn it into a dip. With five easy ingredients--bacon, mayo, sour cream, tomatoes and McCormick® French Onion Dip Seasoning Mix--you can whip up this dip before the big game starts. Load it on to toasted bread or crackers and discover for yourself why Charleston is so beloved for bacon.
Provided by McCormick Spice
Categories McCormick®
Time 15m
Yield 22
Number Of Ingredients 5
Steps:
- Mix all ingredients in large bowl until well blended. Cover.
- Refrigerate until ready to serve.
Nutrition Facts : Calories 153.8 calories, Carbohydrate 3.1 g, Cholesterol 19.8 mg, Fat 14.5 g, Fiber 0.1 g, Protein 4.3 g, SaturatedFat 4 g, Sodium 351.5 mg, Sugar 0.4 g
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