CHAI IROONI - AROMATIC PERSIAN TEA
Very fragrant and very Persian! The bergamot oil gives the floral fragrance you will want to expect.
Provided by PalatablePastime
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place tea in a tea ball or sachet and infuse with water,.
- Allow to steep for 5 minutes or so.
- Add cream and sweeten if desired with honey.
Nutrition Facts : Calories 33.7, Fat 3.6, SaturatedFat 2.2, Cholesterol 13.4, Sodium 8.8, Carbohydrate 0.3, Protein 0.2
CHAI TEA
Perfect for cold nights, this masala chai tea recipe incorporates spices that make it so delicious, you'll want to drink it every day. -Kelly Pacowta, Danbury, Connecticut
Provided by Taste of Home
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place cloves and peppercorns in a large bowl; with the end of a wooden spoon handle, crush spices until aromas are released., Add the tea bags, sugar, ginger, cinnamon stick and boiling water. Cover and steep for 6 minutes. Meanwhile, in a small saucepan, heat the milk., Strain tea, discarding spices and tea bags. Stir in hot milk. Pour into mugs.
Nutrition Facts : Calories 92 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 49mg sodium, Carbohydrate 10g carbohydrate (10g sugars, Fiber 0 fiber), Protein 4g protein.
DRUID LOVE POTION TEA
A little Valentine's fun; but the fragrance of this tea is so beautiful that you won't care if it makes anyone fall in love with you or not. I've included the pertinent info regarding the proper making of the tea, but if you just want a really wonderful herbal-black tea blend, brew some up any time. And always remember to use rose petals that haven't been treated with commercial pesticides!
Provided by EdsGirlAngie
Categories Beverages
Time 15m
Yield 3 serving(s)
Number Of Ingredients 9
Steps:
- Place all ingredients (except water and sweetener) in an earthenware or copper tea kettle.
- Boil the 3 cups of water and add to the kettle; sweeten with sugar or honey as you wish.
- Tea should be brewed on a Friday during a waxing moon (signifies moving from empty to full).
- And before drinking, recite this rhyme: "By the light of moon waxing, I brew this tea, to make (your honey's name; like "Ed", for example) desire me.
- "Then take a swig and say "Goddess of Love hear now my plea; let [your honey's name] desire me!
- So mote it be, so mote it be.
- "As you can probably guess,"mote" an old word for"might"; it's still used in some Freemason rituals.
- Then, the following Friday, whip up this tea again and give it to your honey, who will then begin to fall in love with you.
- If nothing else, you'll share a great cup of tea!
PERSIAN LOVE TEA
Make and share this Persian Love Tea recipe from Food.com.
Provided by PalatablePastime
Categories Beverages
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Add spices to a kettle along with the water, rose water and sugar.
- Stir mixture to dissolve sugar.
- Bring mixture to a boil, then reduce heat, cover, and simmer for 15 minutes.
- Remove cardamom pods before serving.
- Serve with additional sugar, if desired.
Nutrition Facts : Calories 24.6, Sodium 7.3, Carbohydrate 6.4, Sugar 6.3
PERSIAN PASSION TEA
Make and share this Persian Passion Tea recipe from Food.com.
Provided by PalatablePastime
Categories Beverages
Time 15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Place ingredients except tea into a small saucepan and bring to a boil.
- Lower heat and simmer for 5 minutes, then allow to cool completely.
- Strain syrup and use to sweeten hot or iced teas.
Nutrition Facts : Calories 96.8, Sodium 1.4, Carbohydrate 25, Sugar 24.9
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