Best Cabbage And Pea Salad Recipes

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GRANDMA DEBBIE'S CABBAGE AND PEA SALAD



Grandma Debbie's cabbage and pea salad image

Cabbage and pea salad is a great addition to any meal, but I usually make it on special occasions for an unexpected side dish. Everyone loves it!

Provided by Deborah Powell @Slavetoelvis

Categories     Other Salads

Number Of Ingredients 10

1 10oz bag(s) frozen peas
2 cup(s) shredded cabbage
1 green onion
1/8 cup(s) chopped peanuts or cashews
1/4 cup(s) sour cream
1/4 cup(s) mayonnaise
1/4 teaspoon(s) salt
1 teaspoon(s) red wine vinegar
1 teaspoon(s) mustard
1 dash(es) pepper

Steps:

  • In a medium bowl mix thawed frozen peas, cabbage, green onion and peanuts or cashews
  • In a separate bowl mix together sour cream, mayonnaise, salt, red wine vinegar, mustard and pepper. Add to first bowl, mix together and refrigerate until chilled.
  • Enjoy!

CABBAGE AND PEA SALAD



Cabbage and Pea Salad image

This cabbage and pea salad is delicious addition to any meal. It is wonderful with everything from holiday meals to summer barbeques. I know it sounds like an odd combination, but trust me, you and your family will love it. I often buy a bag of cold slaw to save on having to chop the cabbage. Don't worry about the carrots in the cold slaw, it still tastes great. I hope you enjoy this recipe as much as I do.

Provided by Debbie Powell @Armymom8107

Categories     Other Salads

Number Of Ingredients 12

1 package(s) frozen peas - thawed
2 cup(s) shredded cabbage
1 green onion
3/4 cup(s) chopped peanuts or cashews
DRESSING
1/4 cup(s) sour cream
1/4 cup(s) mayonnaise
1/4 teaspoon(s) salt
1/4 teaspoon(s) curry powder
1 teaspoon(s) wine vinegar
1 teaspoon(s) mustard
1 dash(es) petter

Steps:

  • Chop Cabbage to a shredded consistency, Chop peanuts or cashews. Chop green onion. Add all of the above and the thawed peas to a medium bowl.
  • In a separate small bowl mix together sour cream, mayonnaise, salt, curry powder, wine vinegar, mustard and pepper. Add to cabbage mixture, stir and refrigerate until cold.
  • Serve and enjoy!

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