Best Brownie Batter Chex Mix Recipes

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BROWNIE BATTER CHEX® MIX



Brownie Batter Chex® Mix image

Chocolate Chex cereal and Betty Crocker brownie mix combine for a whole new level of chocolate scrumptiousness in this new variety of everyone's favorite snack mix.

Provided by Jessica Walker

Categories     Dessert

Time 55m

Yield 8

Number Of Ingredients 5

9 cups Chocolate Chex™ cereal
1 cup semisweet chocolate chips (6 oz)
1/4 cup butter, cut into pieces
1 cup Betty Crocker™ dry brownie mix (from pouch)
3 tablespoons candy sprinkles

Steps:

  • Heat oven to 250°F. Spray 15x10-inch pan or large cookie sheet with cooking spray. In large bowl, place cereal; set aside.
  • In small microwavable bowl, microwave chocolate chips and butter uncovered on High 30 seconds; stir. Continue to microwave in 30-second increments until mixture can be stirred smooth.
  • Drizzle mixture over cereal; toss until well coated. Sprinkle dry brownie mix and candy sprinkles over cereal; toss until well coated. Spread in single layer in pan.
  • Bake uncovered 30 minutes, stirring after 15 minutes. Cool about 15 minutes. Store tightly covered at room temperature.

Nutrition Facts : ServingSize 1 Serving

BROWNIE BATTER CHEX® MIX



Brownie Batter Chex® Mix image

Blogger Jessica Walker from Lil Miss Bossy shares an easy recipe for a chocolate treat using Chocolate Chex® cereal and Betty Crocker® brownie mix.

Provided by @MakeItYours

Number Of Ingredients 5

9 cups Chocolate Chex® cereal
1 cup semisweet chocolate chips (6 oz)
1/4 cup butter, cut into pieces
1 cup Betty Crocker® dry brownie mix (from pouch)
3 tablespoons candy sprinkles

Steps:

  • Heat oven to 250ºF. Spray 15x10-inch pan or large cookie sheet with cooking spray. In large bowl, place cereal; set aside.
  • In small microwavable bowl, microwave chocolate chips and butter uncovered on High 30 seconds; stir. Continue to microwave in 30-second increments until mixture can be stirred smooth.
  • Drizzle mixture over cereal; toss until well coated. Sprinkle dry brownie mix and candy sprinkles over cereal; toss until well coated. Spread in single layer in pan.
  • Bake uncovered 30 minutes, stirring after 15 minutes. Cool about 15 minutes. Store tightly covered at room temperature.

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