Best Bisquick Buttermilk Pancakes Recipes

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BISQUICK BUTTERMILK PANCAKES



Bisquick Buttermilk Pancakes image

Make and share this Bisquick Buttermilk Pancakes recipe from Food.com.

Provided by Stephanie Z.

Categories     Breakfast

Time 20m

Yield 6 serving(s)

Number Of Ingredients 4

2 cups original Bisquick baking mix
1 3/4 cups buttermilk
1 teaspoon baking soda
1 egg

Steps:

  • Heat griddle or skillet over medium-high heat or electric griddle to 375ºF; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.).
  • Stir all ingredients until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle.
  • Cook until edges are dry. Turn; cook until golden.

Nutrition Facts : Calories 223.1, Fat 8, SaturatedFat 2.3, Cholesterol 34.7, Sodium 728.4, Carbohydrate 30.5, Fiber 0.9, Sugar 8.4, Protein 6.8

BISQUICK BUTTERMILK LEMON PANCAKES



Bisquick Buttermilk Lemon Pancakes image

Make and share this Bisquick Buttermilk Lemon Pancakes recipe from Food.com.

Provided by 4-H Mom

Categories     Breakfast

Time 25m

Yield 13 pancakes

Number Of Ingredients 7

2 cups Bisquick baking mix
3/4 cup buttermilk
1/2 cup milk
1 tablespoon sugar
1/2 teaspoon grated lemon peel
1 tablespoon lemon juice
1 egg

Steps:

  • Beat all ingredients with whire whisk until well blended.
  • Pour by spoonfuls onto a hot griddle, greased.
  • Cook until edges are lightly brown. Turn, cook until golden brown.

Nutrition Facts : Calories 100.4, Fat 3.7, SaturatedFat 1.1, Cholesterol 18.5, Sodium 260.4, Carbohydrate 13.9, Fiber 0.4, Sugar 3.9, Protein 2.7

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