Best Bbq Cherry Cola Chicken Legs Recipes

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BBQ CHERRY COLA CHICKEN LEGS



BBQ Cherry Cola Chicken Legs image

Sweeten up your mealtime with BBQ Cherry Cola Chicken Legs. BBQ Cherry Cola Chicken Legs are made with HEINZ™ Texas BBQ sauce for a balanced taste of sweet and spicy. Try the taste sensation that is BBQ Cherry Cola Chicken Legs with your family today.

Provided by My Food and Family

Categories     Home

Number Of Ingredients 3

2 cups cherry-flavored cola
1 cup HEINZ BBQ Sauce Texas Bold & Spicy
2 lb. bone-in skinless drumsticks and thighs

Steps:

  • Mix cola and barbecue sauce until blended. Pour 1 cup cola mixture over chicken in medium bowl; toss to evenly coat chicken with cola mixture.
  • Refrigerate 1 hour to marinate.
  • Heat grill to medium-low heat. Remove chicken from marinade; discard marinade. Reserve 1-1/4 cups of the remaining cola mixture for serving with the cooked chicken. Grill chicken 30 min. or until done (165°F), turning and brushing occasionally with remaining cola mixture.
  • Serve chicken topped with the reserved cola mixture.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

BBQ CHERRY COLA CHICKEN LEGS



BBQ Cherry Cola Chicken Legs image

Sweeten up your mealtime with BBQ Cherry Cola Chicken Legs. BBQ Cherry Cola Chicken Legs are made with HEINZ™ Texas BBQ sauce for a balanced taste of sweet and spicy. Try the taste sensation that is BBQ Cherry Cola Chicken Legs with your family today.

Provided by @MakeItYours

Number Of Ingredients 3

2 cups cherry-flavored cola
1 cup Heinz BBQ Sauce Texas Bold & Spicy
2 lb. bone-in skinless drumsticks and thighs

Steps:

  • Mix cola and barbecue sauce until blended. Pour 1 cup cola mixture over chicken in medium bowl; toss to evenly coat chicken with cola mixture.
  • Refrigerate 1 hour to marinate.
  • Heat grill to medium-low heat. Remove chicken from marinade; discard marinade. Reserve 1-1/4 cups of the remaining cola mixture for serving with the cooked chicken. Grill chicken 30 min. or until done (165°F), turning and brushing occasionally with remaining cola mixture.
  • Serve chicken topped with the reserved cola mixture.

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