Best Baby Broccoli Steamed Recipes

STEAMED BABY BOK CHOY AND BROCCOLI

Steps:

• Cut broccoli head into florets and stems into bite sized pieces.
• Cut the leaves off the bok choy and cut the stems into bite sized chunks.
• Steam the broccoli and the stems of the bok choy in half a cup of boiling water for 5 minutes or until they are bright green.
• Remove lid and boil water out.
• Add garlic and oil and stir well.
• Add bok choy leaves.
• Cover pot briefly til leaves just wilt.
• Add ginger and soy sauce.
• Stir, then serve.

BABY BROCCOLI (STEAMED)

Steps:

• Wash the broccoli and remove any ugly pieces. Some stems may have started sprouting, they are o.k.
• Trim ends of stalks to make uniform in length.
• Split bunch into two groups and spread into a 9 x 13 glass baking dish alternating heads so they lay fairly flat.
• Pour 2 Tablespoons water into pan.
• Sprinkle with 1 tablespoon Lemon Pepper.
• Sprinkle with 1/4 teaspoons salt.
• Cover with press and seal, poke several small holes across top.
• Microwave on high 3 to 5 minutes, to your desired texture.
• * To roast, lay on foil and place in 420 degree, preheated oven, for 8 minutes. Watch closely, all ovens cook different, adjust time as necessary.